@bayanbites7: Red Cabbage, Beet & Pomegranate Salad 🥗❄️ Fresh, crunchy, and full of flavor 🥗 Beet, red cabbage, carrot, pomegranate, and walnuts with a zesty lemon dressing. Simple ingredients, big taste ✨ Ingredients • ¼ small red cabbage, very thinly sliced • 2 boiled beets, julienned or grated • 1 carrot, julienned or grated • 1/2 large pomegranate seeds • about 100 g walnuts, coarsely chopped • ¼ bunch cilantro or parsley, chopped Dressing • ½ cup olive oil • Juice of ½ lemon • 1 large garlic clove, crushed • 1 teaspoon mustard • 1 teaspoon honey • Salt, to taste or 1 tsp Instructions 1. Boil the beets until tender. Let them cool completely, then peel and cut into thin slices or julienne. Set aside. 2. Grate the carrot and place it in a large bowl. 3. Thinly slice the red cabbage as finely as possible and add to the bowl. 4. Chop the cilantro finely and add it to the vegetables. 5. Add the pomegranate seeds and chopped walnuts. 6. In a small bowl, whisk together the dressing ingredients (olive oil, lemon juice, garlic, mustard, honey or sugar, and salt). 7. Pour the dressing over the salad and toss well until evenly coated. 8. Let the salad rest for 10–15 minutes before serving so the flavors combine. 💡 Tips • Slice cabbage extra thin for the best texture • Adjust sweetness or salt to taste • Delicious as a side dish or light meal #healthysalad #beetroot #saladrecipe #homemadefood #eatclean

BayanBites7 :

For those who can’t find the recipe in the description, here it is below ⬇️👇 Ingredients • ¼ small red cabbage, very thinly sliced • 2 boiled beets, julienned or grated • 1 carrot, julienned or grated • 1/2 large pomegranate seeds • about 100 g walnuts, coarsely chopped • ¼ bunch cilantro or parsley, chopped Dressing • ½ cup olive oil • Juice of ½ lemon • 1 large garlic clove, crushed • 1 teaspoon mustard • 1 teaspoon honey • Salt, to taste or 1 tsp Instructions 1. Boil the beets until tender. Let them cool completely, then peel and cut into thin slices or julienne. Place in a large bowl. 2. Grate the carrot add to the bowl. 3. Thinly slice the red cabbage as finely as possible and add to the bowl. 4. Chop the cilantro finely and add it to the vegetables. 5. Add the pomegranate seeds and chopped walnuts. 6. In a small bowl, whisk together the dressing ingredients (olive oil, lemon juice, garlic, mustard, honey ,and salt). 7. Pour the dressing over the salad and toss well until evenly coated. 8. Let the salad rest for 10–15 minutes before serving so the flavors combine. 💡 Tips • Slice cabbage extra thin for the best texture • Adjust sweetness or salt to taste • Delicious as a side dish or light meal

Carmen :

The video is so fast.

Keskispass570 :

I made this one today, it was incredibly good 😑🤤🤤🤤❤️

skushner2 :

Looks amazing! I'm throwing in some goat cheese too!

minak662 :

tu peux la refaire mais en moins rapide stp ?

Brampton256 :

Looks yum, how did you shred it? What do you use?

linverno knitwear :

σε τι μηχάνημα κόβετε το καροτο;

Mylife_myride :

Omg! Looks delicious! I will have to make it 🥰

Bluz Cluz :

Evander :

Türkçesini yazın size zahmet olmazsa 😁

murkabkflower :

Anything beet and red cabbage I absolutely love. Salads like this I call them "Multivitamin salad" 💯

Amparo Vera587 :

Muy rápido no pude captar bien los ingredientes😁

Wellness Pathway :

yummy 😋 yummy

♤☆bjrĪn§añ☆♤ :

👌

jb. 830 :

Está increíble…. Bendiciones ✨✨

Fer 🇦🇷🇦🇷 :

Tengo entendido que la verdura cruda no hace bien, hay que cocerlas, el cuerpo lo agradece😉

Maha Yussef :

مرحبا ممكن تكتبي الوصقة بالعربي؟ تعبانة أترجمها😁

isaiasbc7 :

todo está bien, pero las verduras como la zanahoria y remolacha deben ser cocidas por unos minutos al pavor y al mezclarlas luego con los demás ingredientes como el aceite de oliva potencia sus nutrientes y sabor

user148448 :

I liked your video and followed you because you have given the recipe and also answered so many of the comments ❤

user4600553323706 :

mən elədim bu salatdan ,👌alındı,ıhsən müəllifə.🤗

🌑Tommy Shelby_🚬 :

Pancarı çiğ eklemek olurmu?😃haşlanmış sevmiyorum☺

ريحان :

سؤال هل ضروري زيت الزيتون في السلطات ..يعني ممكن بدونه ؟؟؟

Babzi :

Yummy

Alicja.cc :

przetłumacz

Healthy Living Tips :

looks like salad beets