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@sopiaaaaaaaaaaaa: meskipun terlambat, do'a ku selalu menyertai❤️ PY WEDDING AUNTY KUU SAYANGG😚 @faridaaa

sopia
sopia
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Region: ID
Monday 12 January 2026 13:26:54 GMT
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gitaginigituu
Aa :
aku nungguin km kapan
2026-01-12 13:50:14
2
frdusth
faridaaa :
endinge😭😭
2026-01-12 13:35:32
3
ayaneaaaaa
حوى :
MENTANG2 😭
2026-01-12 13:46:53
2
achnafal
Achnaf :
Mene lek gak udan 😂
2026-01-12 17:48:03
1
iniakunpunyanisa
prettygeminizi :
aku hari minggu jangan lupa
2026-01-12 15:38:51
1
user41663359346692
hasan :
selamat semoga sakinah mawaddah walutfaah warohmah. dan ingat dan harus diingat tujuan awal rumah tangga❤️
2026-01-14 00:10:45
1
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POTATO FLATBREAD WITH CHEESY TUNA RECIPE BELOW This recipe makes 12 flatbread. Ingredients POTATO DOUGH 550 g potatoes, about 475 g after peeling (1¼ lb / about 1 lb peeled) 1 large egg 5 g salt (¾ tsp) 8 g fresh chives, finely chopped (about 3 tbsp) 50 g shredded mozzarella (scant ½ cup) 300 g all-purpose flour, plus extra for dusting (2½ cups) TUNA FILLING 25 ml olive oil (1½ tbsp) 50 g red bell pepper, diced (⅓ cup) 50 g green bell pepper, diced (⅓ cup) 75 g red onion, finely chopped (1 small onion / ½ cup) 200 g tuna in (sunflower) oil, drained (7 oz / about 2 cans) 75 g sliced green olives (½ cup) 75 ml ketchup (⅓ cup) 100 g shredded cheese, such as cheddar or Gouda (1 cup) 2 g cayenne pepper (¾ tsp) 0.5 g Italian seasoning (½ tsp) EXTRA cheese slices of your choice oil, for frying INSTRUCTIONS Peel the potatoes and cut them into cubes. Cook them in plenty of unsalted water for 15 to 20 minutes, until tender. Drain well. Mash the potatoes right away until smooth. Let cool briefly. Add the egg, salt, chives, mozzarella and flour. Mix well, then knead until soft and smooth. In a bowl, combine the red and green bell pepper, red onion, tuna, olives, ketchup, shredded cheese, cayenne pepper, Italian seasoning and olive oil. Mix until well combined. Lightly dust your work surface with flour. Divide the dough into 12 equal portions and roll each into a ball. Roll each ball into a round, flat circle. Spoon some of the tuna filling onto one half of each circle and top with a slice of cheese. Fold the other half over the filling and press the edges firmly to seal. Place the filled pockets on a sheet of parchment paper. Heat a heavy-bottomed skillet, greased with a little oil, over low to medium-high heat. Cook the potato tuna pockets on both sides until golden brown and cooked through. #food #Recipe #flatbread #cheese #fyp
POTATO FLATBREAD WITH CHEESY TUNA RECIPE BELOW This recipe makes 12 flatbread. Ingredients POTATO DOUGH 550 g potatoes, about 475 g after peeling (1¼ lb / about 1 lb peeled) 1 large egg 5 g salt (¾ tsp) 8 g fresh chives, finely chopped (about 3 tbsp) 50 g shredded mozzarella (scant ½ cup) 300 g all-purpose flour, plus extra for dusting (2½ cups) TUNA FILLING 25 ml olive oil (1½ tbsp) 50 g red bell pepper, diced (⅓ cup) 50 g green bell pepper, diced (⅓ cup) 75 g red onion, finely chopped (1 small onion / ½ cup) 200 g tuna in (sunflower) oil, drained (7 oz / about 2 cans) 75 g sliced green olives (½ cup) 75 ml ketchup (⅓ cup) 100 g shredded cheese, such as cheddar or Gouda (1 cup) 2 g cayenne pepper (¾ tsp) 0.5 g Italian seasoning (½ tsp) EXTRA cheese slices of your choice oil, for frying INSTRUCTIONS Peel the potatoes and cut them into cubes. Cook them in plenty of unsalted water for 15 to 20 minutes, until tender. Drain well. Mash the potatoes right away until smooth. Let cool briefly. Add the egg, salt, chives, mozzarella and flour. Mix well, then knead until soft and smooth. In a bowl, combine the red and green bell pepper, red onion, tuna, olives, ketchup, shredded cheese, cayenne pepper, Italian seasoning and olive oil. Mix until well combined. Lightly dust your work surface with flour. Divide the dough into 12 equal portions and roll each into a ball. Roll each ball into a round, flat circle. Spoon some of the tuna filling onto one half of each circle and top with a slice of cheese. Fold the other half over the filling and press the edges firmly to seal. Place the filled pockets on a sheet of parchment paper. Heat a heavy-bottomed skillet, greased with a little oil, over low to medium-high heat. Cook the potato tuna pockets on both sides until golden brown and cooked through. #food #Recipe #flatbread #cheese #fyp
quero um amor maior #jotaquest #rocknacional #fyp #tipografia #amormaior
quero um amor maior #jotaquest #rocknacional #fyp #tipografia #amormaior
السهر الحادي عشر يشبه الوداع ملامح طفل رضيع بدأت بالزوال ❤️‍🩹🫶🏻 #العمر_كله #بنتي_حبيبت_امها😻💕 #بنتي_حبيبتي💕 #اللهم_لك_الحمد_ولك_الشكر #الشعب_الصيني_ماله_حل😂😂 #فجروها_لايكات_متابعاه #فجرواااااكسبلوررررررر #فجرولي_الفيديو_لايكات_واكسبلووووووووور #Love #pppppppppppppppp
السهر الحادي عشر يشبه الوداع ملامح طفل رضيع بدأت بالزوال ❤️‍🩹🫶🏻 #العمر_كله #بنتي_حبيبت_امها😻💕 #بنتي_حبيبتي💕 #اللهم_لك_الحمد_ولك_الشكر #الشعب_الصيني_ماله_حل😂😂 #فجروها_لايكات_متابعاه #فجرواااااكسبلوررررررر #فجرولي_الفيديو_لايكات_واكسبلووووووووور #Love #pppppppppppppppp
+ 3 pour nous ! 🥳 #asse #saintetienne #allezlesverts #football #sports
+ 3 pour nous ! 🥳 #asse #saintetienne #allezlesverts #football #sports
keron princess#Love u mummy wange
keron princess#Love u mummy wange
#سرا_الليل_يابو_ثلاثه #الف_الف_مبرررروك🔥💙👋🏽 #الهلال_الاتحاد
#سرا_الليل_يابو_ثلاثه #الف_الف_مبرررروك🔥💙👋🏽 #الهلال_الاتحاد

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