@vvxxxxl: وترجع ايامنا وليالينا كدا انا وانت تاني تاني❣️. #كريمفهمي #ياسمين_عبدالعزيز #f #fyp #fyppppppppppppppppppppppp @Karim Fahmi @Yasmin Abdelaziz

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Tuesday 13 January 2026 16:38:30 GMT

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Comments

حموديignwowqo :

Jbfjd gxky hnfmh yy rsosktbybsj

2026-01-13 19:28:24

2

Basma✨ :

المسلسل عجيب ❤

2026-02-02 23:16:45

2

jana Mohamed ♥️🦋 :

ده المسلسل القديم ولا الجديد

2026-02-23 21:55:32

10

Quran :

بعشقو😍🥰

2026-01-15 11:41:17

6

العطار حفيد الانصاري212👑🦅🇸? :

إسم المسلسل

2026-03-02 22:13:07

0

🧸 :

انتي فنانة 💗💗

2026-01-30 21:32:04

1

Maisa Fawzy :

مشهدى المفضل ♥️♥️♥️♥️🥺🥰

2026-03-15 20:42:26

0

OneFineDay :

وتقابل حبيب من أحلى ما تابعت ياسمين و كريم حالة نفسية صعب تخطيها 🥰🥰

2026-03-23 15:05:05

2

Rayan Muhammad ♾️♥️ :

احلا حلقه في مسلسل

2026-01-18 00:07:43

2

sawssan25ghiz :

mosalsal raw3a🥰🥰🥰

2026-02-06 23:52:11

0

Amal Badie349 يس حبيبتي :

ربنا يوفقك ياسمين ويحفظك من الحاقدين والحاسدين وتسعدي بنجاحك

2026-01-21 23:53:50

7

سوزان :

🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰عسل كده🥰🥰🥰🥰

2026-01-13 17:09:47

1

ايهاب عزت :

عسلات اوي هوم مع بعض

2026-02-13 17:07:18

2

ريتاج :

جميل المسلسل 👍👌♥️🌹

2026-01-17 17:24:18

1

ﮩـا𝓓𝓾𝓷𝔂𝓪3𝓳𝓮𝓮𝓫𝓪𝓱 ـَ :

𝓪𝔃. ؏(💙 .🐆) 𝒜.🪽

2026-03-12 19:19:28

0

💚خالد💚 :

متزوجين حاليا

2026-03-02 23:28:18

0

الحمدلله دائما وابدا :

انتو عسلات خالص بحبكو اوي وانتو لايقين على بعض اصلا

2026-01-17 09:10:40

2

Fattoo :

احلي ثنائي

2026-01-15 22:44:04

4

Zey💗 :

الله اشتقت لهم🤏🏻🥹

2026-02-25 14:34:16

0

هرمون السعادة :

ياريت

2026-02-13 12:37:17

0

احــــــourashiﻤـــــــد⛄ :

انا بعد سمعت المسلسل الجديد بتندم اني مسمعتيش كمان الي فات

2026-03-02 17:45:20

0

Kind person💓 :

خههخخ🤣🤣🤣🤣

2026-03-24 19:12:46

0

79zzz9 :

𝒮𝒽𝒿𝑜𝑜𝓃.87. ؏💙🪽. el3ishk

2026-03-24 06:30:59

0

Menel Ashour :

🥰🥰🥰

2026-01-13 19:24:18

1

Nelly :

❤❤

2026-01-13 17:03:15

1

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we call these greek chicken fajitas but you can call them whatever feels right for you 🤌 1 red onion, chopped into large pieces 2 bell peppers, chopped into large pieces 2 lb boneless, skinless chicken breasts or thighs, cut into 1-inch pieces 3 1/2 tbsp olive oil, divided 1 1/2 tsp salt OR 1 1/2 tsp Cavender’s Greek Seasoning 1 tsp paprika 1 tsp dried oregano 1 tsp garlic powder 1/2 tsp black pepper 1 lemon, zested and juiced 3 garlic cloves, finely grated Sliced pepperoncini, for serving Crumbled feta, for serving Pita, tzatziki and hummus, for serving Heat the oven to 475°F. Add the red onion, bell peppers and chicken to a large sheet pan. Drizzle with 2 tbsp olive oil and season with the salt or Greek seasoning, paprika, oregano, garlic powder and black pepper. Toss everything together, then spread it into an even layer. Roast for about 15 minutes, or until the chicken is cooked through and everything is lightly charred. Broil for 1–2 minutes at the end for extra browning, if needed. Meanwhile, whisk together the remaining 1 1/2 tbsp olive oil, lemon zest, lemon juice and grated garlic. Pour the lemon-garlic mixture over the hot chicken and vegetables and toss well. Finish with pepperoncini and crumbled feta. Serve with warm pita, tzatziki and hummus. #EasyRecipe #sheetpandinner #weeknightmeals #FoodTok

we call these greek chicken fajitas but you can call them whatever feels right for you 🤌 1 red onion, chopped into large pieces 2 bell peppers, chopped into large pieces 2 lb boneless, skinless chicken breasts or thighs, cut into 1-inch pieces 3 1/2 tbsp olive oil, divided 1 1/2 tsp salt OR 1 1/2 tsp Cavender’s Greek Seasoning 1 tsp paprika 1 tsp dried oregano 1 tsp garlic powder 1/2 tsp black pepper 1 lemon, zested and juiced 3 garlic cloves, finely grated Sliced pepperoncini, for serving Crumbled feta, for serving Pita, tzatziki and hummus, for serving Heat the oven to 475°F. Add the red onion, bell peppers and chicken to a large sheet pan. Drizzle with 2 tbsp olive oil and season with the salt or Greek seasoning, paprika, oregano, garlic powder and black pepper. Toss everything together, then spread it into an even layer. Roast for about 15 minutes, or until the chicken is cooked through and everything is lightly charred. Broil for 1–2 minutes at the end for extra browning, if needed. Meanwhile, whisk together the remaining 1 1/2 tbsp olive oil, lemon zest, lemon juice and grated garlic. Pour the lemon-garlic mixture over the hot chicken and vegetables and toss well. Finish with pepperoncini and crumbled feta. Serve with warm pita, tzatziki and hummus. #EasyRecipe #sheetpandinner #weeknightmeals #FoodTok

2 PARCERIAS CHEGANDO NA OB55🔥👀 #freefirebrasil #novidadesfreefire #FreeFire #ffnews #freefire_lover

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Bahan Adonan Kulit - untuk 1 loyang 22cm* 1. *Tepung terigu protein sedang*: 250 gram 2. *Gula pasir*: 4 sdm 3. *Telur*: 1 butir 4. *Susu bubuk*: 2 sdm 5. *Ragi instan*: 1/2 sdt 6. *Baking powder*: 1/2 sdt 7. *Baking soda*: 1/2 sdt 8. *Garam*: sejumput 9. *Air*: 350 ml 10. *Margarin leleh*: 2 sdm *Bahan Topping - bebas pilih* 1. *Margarin*: buat olesan 2. *Gula pasir*: 2 sdm buat tabur biar bersarang 3. *Isian*: Meises, keju parut, kacang, susu kental manis *Cara Membuat* *Langkah 1: Bikin adonan* 1. Campur terigu, gula, susu bubuk, ragi, garam. Aduk rata. 2. Masukkan telur + air sedikit demi sedikit. Aduk/mixer sampai licin tidak bergerindil. 3. Masukkan margarin leleh. Aduk rata. 4. Tutup kain bersih. Diamkan 45-60 menit sampai mengembang 2x lipat. *Langkah 2: Panggang* 1. Setelah 45 menit, masukkan baking powder + baking soda. Aduk pelan. 2. Panaskan wajan tebal/cecet martabak api paling kecil. Wajannya harus benar-benar panas. 3. Tuang adonan. Langsung putar wajan biar pinggirannya tipis. 4. Tabur 2 sdm gula pasir. Tunggu sampai muncul banyak gelembung/bersarang dan pinggirannya kering. ±7-10 menit. Jangan ditutup! 5. Kalau sudah kokoh, angkat. *Langkah 3: Kasih topping* 1. Selagi panas oles margarin banyak-banyak. 2. Tabur gula, meises, keju, kacang sesuai selera. 3. Siram SKM. Lipat jadi 2. Potong. *3 Tips Biar Bersarang & Gagal* 1. *Api kecil banget* → Ini kunci utama. Api gede = gosong bawah, tengah mentah 2. *Wajan harus panas & tebal* → Biar matangnya rata 3. *Jangan aduk adonan setelah dikasih baking soda* → Nanti gasnya hilang, gak bersarang *Varian rasa yang enak:* Coklat keju, Tiramisu, Nutella, Oreo Mau bikin rasa apa nih? Atau mau aku kasih versi takaran sendok biar gak perlu timbangan mentahan foto live#fotolive #katakata #fyptren #storytime #fyppppppppppppppppppppppp

Bahan Adonan Kulit - untuk 1 loyang 22cm* 1. *Tepung terigu protein sedang*: 250 gram 2. *Gula pasir*: 4 sdm 3. *Telur*: 1 butir 4. *Susu bubuk*: 2 sdm 5. *Ragi instan*: 1/2 sdt 6. *Baking powder*: 1/2 sdt 7. *Baking soda*: 1/2 sdt 8. *Garam*: sejumput 9. *Air*: 350 ml 10. *Margarin leleh*: 2 sdm *Bahan Topping - bebas pilih* 1. *Margarin*: buat olesan 2. *Gula pasir*: 2 sdm buat tabur biar bersarang 3. *Isian*: Meises, keju parut, kacang, susu kental manis *Cara Membuat* *Langkah 1: Bikin adonan* 1. Campur terigu, gula, susu bubuk, ragi, garam. Aduk rata. 2. Masukkan telur + air sedikit demi sedikit. Aduk/mixer sampai licin tidak bergerindil. 3. Masukkan margarin leleh. Aduk rata. 4. Tutup kain bersih. Diamkan 45-60 menit sampai mengembang 2x lipat. *Langkah 2: Panggang* 1. Setelah 45 menit, masukkan baking powder + baking soda. Aduk pelan. 2. Panaskan wajan tebal/cecet martabak api paling kecil. Wajannya harus benar-benar panas. 3. Tuang adonan. Langsung putar wajan biar pinggirannya tipis. 4. Tabur 2 sdm gula pasir. Tunggu sampai muncul banyak gelembung/bersarang dan pinggirannya kering. ±7-10 menit. Jangan ditutup! 5. Kalau sudah kokoh, angkat. *Langkah 3: Kasih topping* 1. Selagi panas oles margarin banyak-banyak. 2. Tabur gula, meises, keju, kacang sesuai selera. 3. Siram SKM. Lipat jadi 2. Potong. *3 Tips Biar Bersarang & Gagal* 1. *Api kecil banget* → Ini kunci utama. Api gede = gosong bawah, tengah mentah 2. *Wajan harus panas & tebal* → Biar matangnya rata 3. *Jangan aduk adonan setelah dikasih baking soda* → Nanti gasnya hilang, gak bersarang *Varian rasa yang enak:* Coklat keju, Tiramisu, Nutella, Oreo Mau bikin rasa apa nih? Atau mau aku kasih versi takaran sendok biar gak perlu timbangan mentahan foto live#fotolive #katakata #fyptren #storytime #fyppppppppppppppppppppppp

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