What about powder coating over mill scale. I’m making some tools and bought steel with mill scale, should I get the stuff without it for powder coating reasons?
2026-03-12 15:32:02
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Rainbolt Customs :
You can remove mill scale with a bit of heat from a torch and what little is left can be buffed off. Carbon is goo cooking metal for sure
2026-01-16 10:53:29
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Jordon Peterson :
I had some left over 1/2 inch plate steel and I made it into an awesome grill griddle. I sand blasted the mill scale and ground the surface flat then seasoned like cast iron and its the best thing I ever made for my grill. stays hot and never stops the sizzling
2026-01-16 16:29:04
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gjd0126 :
All steel have carbon in it. Hot rolled steel scale is taken off in the milling process by high pressure water. High carbon steel is more prone to rust and a little more brittle depending on the grade. But it is not gluten free.
2026-01-23 05:53:36
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dustindavis6750 :
That good ol hrp&o (hot rolled pickled and oiled)
2026-01-14 16:21:54
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Gabriel Moreno :
Thanks for the info 🙏
2026-03-28 04:13:40
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The Meat Alchemist :
TIL 💡📝
2026-01-14 03:37:48
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Sean Jenkins :
would it make a difference in performance if you used cold rolled?
2026-01-13 23:02:36
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tsupra147 :
remember these are the same people think Teflon is safe....
2026-01-13 21:19:44
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Beto Ortiz :
first comment !
2026-01-13 17:36:34
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Jahn Robinson :
more simple way to explain the difference hot roll has metal scale. cold roll has no metal scale
2026-01-14 06:10:31
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Manny4249 :
What about expanded metal? Are all expanded metals safe to cook on?
2026-01-14 00:49:49
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Griswold :
Detroit style pizza started with automotive factory drip trays. Saw a picture once of steak fajitas being cooked on an old chevrolet car hood. I have an expanded sheetmetal grilling grate for the campfire.
2026-01-13 17:45:27
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dlotcustoms :
It doesn’t matter if it’s hot rolled or cold rolled if you put heat to carbon steel you will get mill scale that’s why when you have a old bbq grill you can scrape off layers of rust 🤠
2026-01-14 03:01:08
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Trigger5x5 :
Great lesson!
2026-01-13 19:51:19
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Beto Ortiz :
Let's go!
2026-01-13 17:36:40
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user1838377373u3 :
Most food service operations I've worked in used carbon steel and stainless steel. Both can take a beating
2026-03-11 01:07:06
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perky1976 :
😂😂😂
2026-01-13 19:18:25
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Joe Butler :
🥰🥰🥰
2026-01-14 11:04:19
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tonyflores3482 :
😁😁😁
2026-01-15 02:43:10
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BillH :
😁😁😁
2026-01-13 22:26:43
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jbob69 :
👍👍👍
2026-01-13 23:18:05
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g.o. Allen Sanders :
I think it'd be b***** if you can figure out how to make the old school pop belly stoves out of the way you make your smokers. I have watched you for a very long time.And I think you could figure out how to make a very good wood burning pot belly stope, thank you.If you see a smashing
2026-01-14 01:54:11
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Fibo Nacci :
When you guys start making carbon steel skillets you better let me know
2026-01-13 18:42:57
8
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