I’m Viet n we eat it w pickle radish, carrot n yea the Pearl onions
2026-01-15 01:09:33
1
anigonzaleztalks :
Looks like PR pasteles
2026-01-14 03:10:30
14
MeliMel :
my favorite!! I'd take these over the banana ones any day!
2026-01-14 10:20:07
2
Maria Dolores :
this looks so delicious
2026-01-14 04:26:24
4
Rivera408 :
Tamales 🥰
2026-01-14 02:49:58
7
Polina :
This is such a labor of love! I loved my moms version, sadly I will never have any from her again. 🥺 growing up watching her make these will always be memeories I cherish so much ❤ pls document your mama making these 🥰
2026-01-15 03:53:33
3
savorwithsovann :
Do you guys make the Cambodian version too? Num ansom chrouk?
2026-01-14 06:19:01
6
maymay :
Love when you talk about our culture and food!!!
2026-01-14 19:57:18
2
alyssachak :
Have you tried it fried? So delicious and crispy.
2026-01-16 23:43:35
1
LearningCurve :
Where did you get that sweatshirt sooooo cute! Love all your recipes ❤️
2026-01-31 13:53:20
1
Phana :
Please post a recipe! Ty 💕
2026-02-15 19:40:14
1
Starlyyy :
my fav
2026-01-14 08:00:02
1
Ja’dazzlin :
God Bless Mom!🙏🥰
2026-01-14 08:21:42
2
🩶🖤Keri🖤🩶 :
Those rice cakes are so good. It’s the only thing I look forward to on Luna new year
2026-01-14 09:31:26
1
Meg Ryan :
It looks like a tamal 🫔
2026-01-16 06:56:00
1
Amber :
That looks so good!
2026-01-14 18:49:07
1
Peg702🦋🐙 :
Looks so delicious 🔥🔥🔥
2026-01-15 02:27:04
1
Sandi :
What is mungbean?
2026-01-14 06:36:07
0
Khmermom :
I like the banana version! So delicious!
2026-01-14 14:12:33
1
Stevie stir fry :
Love this Steph, super interesting!!🔥🔥
2026-01-14 04:00:03
1
Chynda Haeup 🇰🇭🇹🇭🇺🇸 :
Why did I think you were Khmer?!
2026-01-14 05:07:52
4
Shannon Denise 🎀 :
Wait… Is that like a Chinese tamale?!! Looks so yummy!!
2026-01-14 02:51:22
2
januarymoonie :
that looks like Cantonese bak chang. coz I remember Cantonese ones have mung beans in them.
2026-01-14 04:51:04
1
s24ksrwz35 :
My Khmer mom makes it the exact same way and it’s soo good!
2026-01-14 03:20:40
3
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