@cookingwithaila: Garlic Shrimp Fried Noodle, just like takeout and under 15 minutes Ingredients: 1 stand fresh egg noodles ½ lb shrimp, peeled and deveined 2 egg 1 tbsp minced garlic ½ green pepper, sliced ½ carrots, shredded 2 tbsp cooking wine A pinch of salt Salt 2 tbsp light soy sauce 1 tbsp dark soy sauce 1 tbsp chinese chili pepper powder Instruction: Boil noodles for 2 minutes in boiling water, rinse cold so they don’t stick. Scramble an egg, set aside. Heat the pan, sauté shrimp until red, add a splash of cooking wine and salt. In the same pan, add garlic, green pepper, and shredded carrots. Cook until half tender. Add back egg, shrimp, and noodles. Season with soy sauce, dark soy, and chili pepper powder. Toss on high heat and serve.

Bush Capital :

Would frozen shrimp, work?

Rabin bomjan lama😊😊 :

Chowmen nepal 🇳🇵

1 :

I can tell by your equipment that you know what you're doing

Megan 🦋💜 :

Maximum56 :

THESE ARE SO GOOD OMGGGGGGGGGGGGGGGGGGGGGGGG

John :

looks tasty 🥰🥰🥰

In The Kitchen With Gina Young :

That looks Great

Paradise :

Next time when oil well heat just add a little bit of table salt then stir fry all ingredients without getting sticky

danniimkay :

Looks so good!...can you please recommend a good wok?..💜😍💜

Ten Toes Down 2Day :

Thanks for sharing…🥰🥰🥰🥰

Just Kpop :

def not better than take out

khalnayak :

how long to boil the noddles

Gail Mcardle :

yummmm

KensMusing :

Two of your videos in my FYP back to back wow the algorithm loves you

Jozie Keok :

Freshly cooked spaghetti 🍝

john pearson360 :

good dish thank you 😏

Nic :

Totally trying this! Looks so good!

A 🥰 :

I'm going to try this.

The Lance’s :

Yummy

rastagal69_dabarber :

looks wonderful

user896615099 :

Looks yummy!!! But sooo much oil for egg

ra94448 :

Yummy

hancock1884 :

yummy

SIX-SEV-SIX :

that really looks good

chetstelanko :

whats the eyes ?