@indaypanadera_gelyn1: A simple glaze for a stunning shine and great taste! 👌🏻🍋😋 LEMON MILK GLAZE 🍋 Ingredients: 150g Powdered Sugar (Sifted) 1 tbsp Lemon Juice (Freshly squeezed) 1 - 2 tbsp Milk (Adjust to reach your desired consistency) Instructions: 1.Start by sifting your powdered sugar. 2.Add the 1 tbsp of lemon juice and the first 1 tbsp of milk to the sugar. 3.Whisk until smooth. 4.Adjust the consistency. If it's too thick: Add more milk, half a teaspoon at a time, until it reaches a "slow-drip" consistency. If it's too thin: Add a tablespoon more of powdered sugar. 5.Pour the glaze over your completely cooled butter or pound cake. (If the cake is still warm, the glaze will melt and soak in rather than sitting on top as a pretty white layer). Try it mga dhaayyy! 😉💋 #baking #Recipe #glaze #indaypanaderagelyn #cake