@heartstone.homestead: Stick of Butter Rice Ingredients 1 cup long-grain white rice 1 can (10.5 oz) French onion soup 1 can (10.5 oz) beef consommé 1 stick (1/2 cup) unsalted butter Instructions 1. Preheat oven to 375°F. 2. Spread uncooked rice evenly in an 8x8-inch baking dish. 3. Pour French onion soup and beef consommé evenly over the rice. 4. Place the whole stick of butter directly on top. 5. Cover tightly with foil and bake for 35 minutes. 6. Remove foil and bake uncovered for 15–20 minutes, until the rice is tender and lightly golden on top. 7. Fluff gently with a fork before serving. Stick of butter rice is rich, savory, and incredibly comforting, with fluffy grains infused with onion flavor and buttery depth, making it an effortless side dish that pairs perfectly with almost any meal. #stickofbutterrice #bakedrice #easycomfortfood #simplerecipes #homestylecooking

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Wednesday 14 January 2026 17:13:39 GMT