@cookingwithjules77: Ingredients: 2 cups sugar 1 3/4 cups flour 3/4 cups cocoa 1 1/2 tsps baking powder 1 1/2 tsps baking soda 1 tsp salt 2 eggs 1 cup of milk 1/2 cup vegetable oil 2 tsps vanilla extract 1 cup boiling water Chocolate Frosting: 1/2 cups butter (1 stick) melted 2/3 cup cocoa 3 cups powdered sugar 1/3 cup milk 1 tsp. vanilla extract Directions: 1. Melt 1/2 cup butter 2. Stir in 2/3 cup cocoa add 3 cups powdered sugar and 1/3 cup of milk beat to spreading consistency Directions: 1. Preheat oven to 350 degrees 2. Stir together 2 cups sugar 1 3/4 cups flour, cocoa baking powder, baking soda, salt. 3. Add this to dry ingredients in bowl add 2 eggs, milk, vegetable oil & vanilla beat on medium speed 2 minutes 4. Stir in 1 cup boiling water (batter will be thin) 5. Pour batter into prepared pans 6. Bake for 30 to 35 minutes until toothpick comes out clean 7. Cool for 10 mins remove from pan cool completely 8. Ice ..Decorating is optional. Serve with ❤️ #fyp #chocolatecake #massfollowing #zyxcba #foryoupage

In the Kitchen with Jules

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Region: US

Wednesday 14 January 2026 20:09:35 GMT