@greenthumbhippy.sahm: 🌾 Einkorn and Emmer are ancient grains with very different strengths. Einkorn shines in gentle baking with its soft gluten and delicate texture, while Emmer brings hearty flavor and structure — both in rustic breads and as a nourishing swap in grain bowls. 🙏🏻Thank you for following along with this series. Stay tuned for what’s next… you won’t want to miss it. 😉 Bang Bang Chicken Bowl 👉🏼 @RusticFarmhouseKitchen Chicken Gyro Bowl 👉🏼 @RusticFarmhouseKitchen Greejun Grain Bowl 👉🏼 @RusticFarmhouseKitchen #freshmilledflour #wheatberries #wholegrains
RusticFarmhouseKitchen
Region: US
Thursday 15 January 2026 01:08:53 GMT
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395millbrook :
einkorn makes a fantastic cream of wheat
2026-02-16 19:41:11
5
User :
What are the best wheat berries for pasta?
2026-05-08 16:05:30
1
Dirty Dozen Farm :
where do you buy your wheat
2026-02-15 16:23:41
1
Annette4life❌ :
Which of them is best for diabetics?
2026-02-14 05:41:41
1
Elevating✨ :
Can you make sourdough and pizza dough with einkorn?
2026-01-30 20:04:33
9
Tony :
So, which wheat variety is best for crepes??
2026-01-19 16:21:20
1
Ale :
cam you put those course Ina playlist for new commers like me 🙏🙏
2026-03-12 00:37:11
1
LE HECKIN h O ALGO :
How about durum?
2026-03-07 06:38:33
1
LaKisha’s Jewelry Bar :
I’m loving how informative these videos are. Thank you!!!
2026-02-02 20:42:07
1
mj :
What grain is best for cookies? I thought maybe einkorn but khorasan be better? Or one of those mixed with a hard or soft white??
2026-02-13 21:47:47
1
✨🌛Leslie🌜✨ :
I always have farro in hand and had no idea that it was a wheat that I could have been baking with! 🤦🏻♀️
2026-02-21 13:00:31
5
user4292117138892 :
I’m having a hard time trying to find wheat berries locally…do you have any recommendations where to order online?
2026-02-05 23:01:30
1
Rockeyasz :
Can you also talk about the differences soft white winter wheat and soft red winter wheat?
2026-01-27 21:41:10
1
parlees :
This series has been filmed and explained beautifully. Thank you 🥰
2026-03-18 12:52:20
1
Tish :
Loved it!
2026-02-03 23:54:17
1
Sassy :
Thanks so much for sharing your knowledge!! ❤️
2026-02-05 03:51:23
1
Tony :
I have been using wheat mills for ever. I never purchased flour.
2026-01-19 16:22:22
2
Niki.lynnb :
Thank you 💙
2026-01-25 00:17:32
1
thymeforrenewal :
I love milling my own flour! Tonight I milled dent corn and soft white wheat to make cornbread. I’m so grateful that I’m able to do this. 🥰
2026-01-30 00:11:01
4
Chan Deschesne 🇨🇦 :
Thank you so much for the knowledge. Can you recommend abook with all your knowledge?!
2026-01-29 21:44:53
1
truenorth1058 :
Is it ok to have the grain “cracked” before using?
2026-01-15 01:59:23
1
The Vorchard💚Homestead+Garden :
awesome series! thank you. I'm trying the soft white and khorasan mix for pancakes etc
2026-01-15 14:45:32
1
GenXR :
Thank you!! Just started this journey a couple of months ago and this is so very helpful 💜
2026-02-19 16:09:30
1
MijaHalo :
I need a more detailed information I have to go by one on one
2026-02-05 23:10:38
0
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