@cookrate.com: I no longer cook meat any other way! This recipe is fantastic! Ingredients pork meat: 1.5 kg (3 lb) butter: 60 g (2.1 oz) flour: 80 g (2.8 oz) milk: 400 ml (14 fl oz) black pepper: 1 g (0.0 oz) salt: 2 g (0.1 oz) sweet paprika: 1 g (0.0 oz) cheddar: 200 g (7.1 oz) ham: 200 g (7.1 oz) tomatoes: 2 pc black olives: 120 g (4.2 oz) black pepper: 1 g (0.0 oz) salt: 2 g (0.1 oz) melted butter: 20 g (0.7 oz) sweet paprika: 2 g (0.1 oz) red wine: 250 ml (8.5 fl oz) plums jam: 200 g (7.1 oz) black pepper: 1 g (0.0 oz) salt: 2 g (0.1 oz) sweet paprika: 1 g (0.0 oz) cooking cream: 120 g (4.2 oz) black pepper: 1 g (0.0 oz) salt: 2 g (0.1 oz) Additionally potatoes: 600 g (21 oz) water: 1.2 l (41 pt) butter: 60 g (2.1 oz)