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@sss44781: #اكسلبور #اكسلبور
♥️ sahab♥️
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Region: SA
Saturday 17 January 2026 06:06:56 GMT
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Comments
راعي الشعله :
2026-01-17 09:37:33
1
ِ :
2026-01-17 19:18:25
1
فتى الوادي :
ياسلام عليك 👍🏻
2026-01-18 16:58:51
1
صافي الود💐 :
إلى غاب عن عيني يظلم علي الجو وأقوم اكتب الآحاد في خانة الميّه🌹🥰🥰🌹
2026-01-25 11:25:55
1
هبوب الريح :
🥰🥰🥰
2026-01-17 06:38:15
0
المعنى الغامدي :
🙂↕️💔💔💔
2026-01-17 08:30:28
0
ماجد الحربي :
بحرا من الذوق ♥️♥️♥️♥️♥️♥️♥️♥️
2026-01-17 12:23:16
0
Mimm Al shri :
نعم نعم نعم نعم نعم ياسسسسسسسلام 🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹
2026-01-17 13:27:31
0
ِ :
2026-01-17 19:18:09
0
اهم واااحد 511 :
👏👏👏👏👏👏
2026-01-19 20:00:44
0
ابــــومـــــشــــــاري :
الله الله الله يرحمك يابو نايف طار الكرى الله يسقى الايام القديمه
2026-01-26 00:02:10
0
صاحب زاده :
💙💙💙
2026-01-27 12:40:03
0
aA25628 :
ارحبو
2026-02-07 21:41:27
0
أبو صالم :
💙💙💙
2026-03-14 02:02:29
0
To see more videos from user @sss44781, please go to the Tikwm homepage.
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🍽️ Гуляш по рецепту 1954 года — густой, с подливкой Сохраняй, чтобы не потерять 👇 ИНГРЕДИЕНТЫ: • Говядина — 700 г • Лук — 1 шт • Томатная паста — 3 ст. л. • Вода — 800 мл • Мука — 1,5 ст. л. • Сливочное масло — по вкусу • Растительное масло — для обжарки • Лавровый лист — 1–2 шт • Соль, чёрный перец — по вкусу ПРИГОТОВЛЕНИЕ: 1. Растопить сливочное масло с растительным. 2. Обжарить мелко нарезанный лук до прозрачности. 3. Добавить нарезанную кубиками говядину и жарить около 20 минут до румяной корочки. 4. Всыпать муку, перемешать и обжаривать ещё 5 минут. 5. Развести томатную пасту водой и влить в мясо. 6. Добавить соль, перец и лавровый лист. 7. Тушить под крышкой на медленном огне 1,5 часа. 8. Подавать с пюре, макаронами или гречкой. 📖 Это рецепт из моей книги «Быстрые рецепты» — 136 домашних рецептов с акварельными иллюстрациями. Книга на Amazon: https://www.amazon.com/dp/B0HB42WT31 Или просто набери в поиске Amazon: Mike Maximov #гуляшрецепту #рецепты #домашняякухня #быстрыерецепты #книгарецептов
🙏 Chaupai Sahib — A Prayer of Protection, Courage and Complete Faith in Waheguru Chaupai Sahib is a powerful Sikh prayer composed by Dhan Dhan Sri Guru Gobind Singh Ji Maharaj, the Tenth Sikh Guru. It forms part of Guru Gobind Singh Ji’s compositions traditionally associated with the Dasam Granth, and is commonly known as Benti Chaupai — a heartfelt prayer or supplication before the Almighty. The bani expresses complete faith in the protection and grace of the Divine. Guru Gobind Singh Ji teaches the seeker to place their trust in Akal Purakh — the Timeless One, rather than becoming overwhelmed by fear, uncertainty or adversity. Chaupai Sahib is traditionally connected with Guru Gobind Singh Ji’s composition Charitropakhyan, completed at Anandpur Sahib in 1696. Its message, however, reaches far beyond a particular moment in history: seek the protection of the One, remain courageous in difficult times, and keep your consciousness connected with Waheguru. For Sikhs around the world, Chaupai Sahib holds deep spiritual significance. It is included in the daily Nitnem tradition and is also recited as part of Rehras Sahib in the evening. Many Sikhs turn to this bani during challenging or uncertain moments, finding within it strength, fearlessness, peace, resilience and unwavering trust in Waheguru. Chaupai Sahib reminds us that true strength does not mean living without difficulties. It means carrying faith when circumstances are uncertain, courage when fear appears, and remembrance of Waheguru through every stage of life. Dhan Dhan Sri Guru Gobind Singh Ji Maharaj 🙏⚔️ Chaupai Sahib, Benti Chaupai, Guru Gobind Singh Ji, Sikhism, Sikhi, Sikh history, Sikh prayers, Gurbani, Bani, Nitnem, Rehras Sahib, Dasam Granth, Anandpur Sahib, Akal Purakh, Waheguru, Khalsa, Khalsa Panth, spiritual protection, divine protection, courage, fearlessness, strength, faith, prayer, meditation, spirituality, inner peace, resilience, Sikh heritage, Sikh philosophy, Sikh teachings, daily prayers, remembrance of God, divine grace, spiritual strength, Guru Sahib, Sarbat da Bhala #gurugobindsinghji #khalsa #chaupaisahib #singh #punjabi
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