Tim Clowers
Region: US
Saturday 17 January 2026 13:53:50 GMT
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Karl Dupuy :
Tenderloin is not the backstrap! Know the difference!
2026-01-19 13:10:00
6
Brice B :
Just salt and pepper. Venison doesn’t need all the marinating. And no thermometer, rare to medium rare on all wild game
2026-01-18 00:46:49
10
Dallas :
cut them bad boys 1 5/8" rub em down with a little olive oil, hit with some steak rub from High Mountain Seasoning, sear in cast iron, in the oven 20 mins at 350. rest for at least 10 mins. down the hatch.
2026-01-18 01:27:37
7
:
not everybody’s freezer is full
2026-01-19 00:18:31
49
Britney :
The absolute best meat
2026-01-17 15:39:36
2
Preston Smith Realtor :
What kind of gas grill is that?
2026-01-18 19:49:59
1
autigers21 :
those look really good must try!
2026-01-17 15:34:00
1
ckohar :
Deer is not pungent
2026-02-03 01:08:21
1
FowlHunter13 ❌ :
Dry seasoning only for deer. If you don’t like the deer flavor, then buy beef. Those are cooked very nicely. I like mine just a tad more rare, but those look good.
2026-01-18 01:31:05
1
Ethan :
You guys have a full freezer
2026-01-20 16:35:54
1
Living Tha Dream Baby :
Marinating in salt, pepper, EVOO and a few dashes of worchester sauce is all you need
2026-01-26 15:07:58
2
Blue Collar Chef👩🏻🍳 :
Tim these looks so very good my friend!!
2026-01-17 13:56:29
1
ŇačhőRam5.7 :
Holy PINK
2026-01-20 04:07:06
1
Gary Welker :
deer taste terrible
2026-01-18 01:17:08
0
Uchiha :
i’m looking to get a new smoker any recommendations? mines just really small
2026-02-25 01:40:59
1
Chuck :
I prefer fried back strap!! GOD IT HITS BOY!!!! 🔥🔥🔥🔥🔥🤤
2026-01-18 02:12:14
1
max.hammel.79 :
@paulwhalen9711
2026-01-18 01:26:00
1
Bentley_1414 :
@ryanl9169 @Cayla
2026-01-19 17:17:22
2
TexomaOutdoorsKid :
@talbrightguide25
2026-01-20 04:01:44
1
ty :
@
2026-08-14 23:51:12
0
Myles :
@emily <3
2026-02-28 07:03:04
0
Blue Collar Chef👩🏻🍳 :
I like the salt brine. Have you ever soaked them in buttermilk for about an hour then brined them. That’s how I do mine. It’s so good. It helps pull out any gamey flavor (which I am sure you knew this) 😉
2026-01-17 13:57:20
1
T. Baryo :
A lot of work for just those 4
2026-01-20 16:25:56
1
Mav2tuff :
Or just make jerky
2026-01-18 01:06:35
3
Michael Hayes :
Full freezer, send the extra meat to me 😏
2026-01-17 18:09:53
1
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