@heldiando22:

HeldiAja

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Region: ID

Monday 19 January 2026 05:18:29 GMT

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Comments

Luna_Cat Owl :

um...hi honey

2026-01-19 10:23:19

34

gocans :

ga harus cwk kan?

2026-01-19 06:15:58

70

risma :

2026-01-19 08:38:11

3

𖹭 :

2026-01-20 01:09:49

1

🏑onathn :

bisul?? kok gw ga liat bisul nya yya?? IH GA PAHAMMMMM 😭

2026-01-20 00:02:12

14

pinkyyyyy :

2026-01-19 06:16:50

1

BILAAAAAAAA :

2026-01-19 09:03:27

1

alinuy :

aku suka abang ini

2026-01-19 06:38:28

5

mysticglimpse :

2026-01-19 06:54:09

3

yuchan :

2026-01-19 10:57:31

1

jeruk goreng :

aku suka kakak ini

2026-01-19 16:29:26

3

￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ :

2026-01-19 10:29:38

1

cheés_3𓇢 :

g-ganteng

2026-01-19 11:40:50

1

FitRa :

aku suka kaka ini

2026-01-19 13:22:37

5

𝙼𝙱𝙶 𝙱𝙴𝚁𝙰𝙲𝚄𝙽 :

bang

2026-01-22 03:39:26

2

S🥮 :

2026-01-19 12:19:00

1

𝐭𝐢𝐚𝐚𝐚 :

2026-01-19 11:42:36

1

hai, neyy disini :

2026-02-03 08:51:46

1

It's me jack ♊4⃣ :

eh

2026-01-19 08:48:01

1

￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ :

duduk dlu ah ada cwo ganteng

2026-01-19 11:11:46

0

ocii :

otw makan 1 peti

2026-01-19 06:11:41

1

erna•🍒 :

2026-01-20 09:25:31

0

v :

boleh juga lu bg

2026-01-19 06:39:05

1

ayamgeprek☝ :

ga kuwatt

2026-01-19 12:51:01

2

To see more videos from user @heldiando22, please go to the Tikwm homepage.

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Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting

Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting

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