At this point I'm not convinced that stainless steel pans can actually work for your average person like they're shown to in some videos
2026-01-21 04:40:45
1
Yukiboo found cute things :
I would eat directly in the pan for sure
2026-01-19 06:49:37
1
🇮🇷 :
I have a pan made of just iron, it’s really thin too, idk if this’ll work for you but usually I put in beef tallow and butter while it’s cold, let it heat up until it starts sizzling and then after a bit it stops, crack my egg in and just let it sit on really low heat for a good amount of time and at the end I put a lid on for 30 seconds or so to cook the top js a lil. I like my egg yolk runny/raw tho so I’m not sure if you’ll like this
2026-01-20 17:16:34
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