alex 🧚
Region: AU
Monday 19 January 2026 06:17:58 GMT
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sutton💜 :
why is sweet chilli salt not a thing. that specific orange sweet chilli flavour but in salt form, imagine that on wedges
2026-01-19 06:31:58
7
A :
This is a million dollar idea tbh
2026-01-19 08:34:59
1
Danica | Recipes & Nutrition :
Chicken skin is the superior of all skins imo. I don’t like pork crackle but some chicken skin sign me uppppo
2026-01-19 08:22:25
2
ali 🤍 :
I guess because 'pork crackling' sounds cuter for marketing than 'chicken skin flavoured' 😂😂😂 strongly agree though, needs to be done
2026-01-19 06:36:28
2
shinysparklesofjoy :
The number of times I have asked this of the universe. Please please please can we have this
2026-01-19 06:28:11
2
Salsparilla7 :
You can get the in America, I know there’s a brand called flock. I wish the were here.
2026-01-19 09:29:08
1
🌸Jo 🌸 :
Oh yes I love chicken skin too!! ❤️
2026-01-20 01:04:23
0
Brent Hills-Hayes :
I just spotted some in an Asian grocers the other day.
2026-01-19 08:33:05
1
ryofromsales :
go to a Filo restaurant.. they have it
2026-01-20 02:04:23
0
Nic Bell :
My daughter loves chicken skin, our local Asian grocer sells this in disposible Tupperware containers for $10
2026-01-19 11:23:43
0
Valli V :
Oh yeah that would be a win!
2026-01-19 10:48:36
0
Jill :
Ooo I have seen a lady on here put the skin in the airfryer maybe that will work
2026-01-19 08:40:34
4
Chels Harding :
I wish we had the Wilde chips they have in the US. They are chips made out of chicken!
2026-01-19 09:45:44
0
Tessa :
aww that could be dangerous
2026-01-19 10:47:02
0
Grumpy Dave :
um I shouldn't tell you as I believe your in the same town as me where you can buy it lol
2026-01-27 14:24:49
0
Sam Kulig :
I’m so with you on this
2026-01-19 11:00:39
0
uglypuss :
There are fish skin chips so the technology exists we’re just cowards I guess
2026-01-19 06:45:01
0
Courtney Jane | Aus Creator 🤍 :
You can in Bali/thailand,
2026-01-19 15:28:56
0
Jacob kennedy :
perhaps it's about the yield of chicken skin wouldn't make it viable and would end up being expensive? 😅
2026-01-19 07:57:14
0
KJ :
Good question!! It’s not like there isn’t skin being removed and just discarded. So supply wouldn’t be an issue
2026-01-19 07:31:59
0
Nic :
yuuum
2026-02-06 08:01:38
0
alphabet :
They have it at paparich
2026-01-19 09:20:15
0
Angela :
sounds like a Hamish and Andy question as they did a whole line of random chip flavours a few years back!
2026-01-19 08:15:01
0
lochutus :
https://vt.tiktok.com/ZSaPHbL6q/ Philippine crispy chicken skin. lots of toks on this
2026-01-26 11:22:34
0
Lucy :
Chick crack sounds divine
2026-01-19 06:56:23
0
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