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@nnn.an2: 1年前大学2回生で始めたTiktok。大人っぽくなったと最近言ってもらえて嬉しいです⸜( ˶'ᵕ'˶)⸝昔の投稿と少しは変わったかな…🤔💭毎日夜配信を続けてきて、大きく人生の幅が広がりました!! ✨️ 4回生は配信だけじゃなく投稿も頑張ります😌🎀💭#女子大生 #大学生 #大阪

なおちん🎀♡
なおちん🎀♡
Open In TikTok:
Region: JP
Monday 19 January 2026 12:13:27 GMT
165135
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Comments

konomi14119
このみ🎀♡ :
今日もかわいい大好き🥰
2026-01-19 13:02:59
1
___.a9187
アプリコットタン❕ :
なおちん恋愛相談ライブだーいすき
2026-01-19 12:18:32
0
user8861304574057
ひろと :
最高に可愛過ぎてるわ🤦‍♂️😳🥺
2026-01-19 14:33:51
2
george7.7.2
ジョージ🌸🤍 :
可愛い😍
2026-01-23 05:44:22
0
choconova_
ちょこちっぷ🎀♡ :
いつも可愛い🩷テストお疲れ様！
2026-01-22 04:05:17
0
fe13.k
sakura🎀♡ :
なおちゃん久々の投稿♡嬉しい💕なおちゃんかわちい♥️
2026-01-19 12:29:48
0
shajnt
アイス　東京 :
ど
2026-04-07 13:01:35
0
people.122hub.y
のぞみ :
久しぶりに見たけど、さらに可愛くなってるやん
2026-01-19 14:36:00
0
the.yellow_prince
🦉裏方ジョリー🧸🥞🎶 :
可愛い最高🤭
2026-01-19 13:02:35
0
_pjhink_
あむ :
どこに就職するんでしょう
2026-02-16 13:52:34
6
minmood_18
もも :
可愛すんぎ💕
2026-01-19 13:22:51
2
arisa.love13
PG🍀🦊推し :
相談があります！
2026-02-07 12:59:26
0
kr40apr
🎀𝐊💎𝐑💖 :
なおちゃん可愛い❤
2026-01-19 12:34:03
1
masayuki.0517
🌈ᵕ̈*𝑀𝐴𝑆𝐴𝑌𝑈𝐾𝐼➰🩶 :
可愛い死ぬ😍
2026-01-19 12:50:09
0
kar_logan7
❚█═𝛫∆ꌅ_ﾚꆂᏵ✰⃤⃟𐌍═█❚ :
😻😻
2026-01-22 01:26:39
0
user9kku0vpz73
인수 :
👍
2026-02-20 14:43:02
0
30690358353
たか :
@
2026-03-30 01:59:00
0
To see more videos from user @nnn.an2, please go to the Tikwm homepage.

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#MLBB10TH #ALLINMLBB
#MLBB10TH #ALLINMLBB
No-Knead Homemade Bread Recipe (Simple Kitchen Recipe) Ingredients 4 cups all-purpose flour /about 500 g/ 1 packet active dry yeast /2 1/4 teaspoons or 7 g/ 1 tablespoon sugar 1 teaspoon salt 1 1/2 cups warm water /about 350 ml, warm but not hot/ 2 tablespoons olive oil or vegetable oil Instructions In a large mixing bowl, add the warm water, sugar, and yeast. Stir gently and let it sit for 5 to 10 minutes, until it becomes foamy. Add the olive oil and salt. Stir to combine. Add the flour and mix everything with a spoon until you get a soft, sticky dough. No kneading is needed. Cover the bowl with a clean towel or plastic wrap. Let the dough rise for about 1 hour, or until it doubles in size. After the dough has risen, gently stir it a few times to release the extra air. Transfer the dough to a greased loaf pan or a baking pan lined with parchment paper. Cover again and let it rest for another 30 minutes. Preheat the oven to 400°F / 200°C. Bake for 35 to 40 minutes, or until the bread is golden brown on top. Let the bread cool slightly before slicing. Crispy on the outside, soft on the inside. Save this recipe for late
No-Knead Homemade Bread Recipe (Simple Kitchen Recipe) Ingredients 4 cups all-purpose flour /about 500 g/ 1 packet active dry yeast /2 1/4 teaspoons or 7 g/ 1 tablespoon sugar 1 teaspoon salt 1 1/2 cups warm water /about 350 ml, warm but not hot/ 2 tablespoons olive oil or vegetable oil Instructions In a large mixing bowl, add the warm water, sugar, and yeast. Stir gently and let it sit for 5 to 10 minutes, until it becomes foamy. Add the olive oil and salt. Stir to combine. Add the flour and mix everything with a spoon until you get a soft, sticky dough. No kneading is needed. Cover the bowl with a clean towel or plastic wrap. Let the dough rise for about 1 hour, or until it doubles in size. After the dough has risen, gently stir it a few times to release the extra air. Transfer the dough to a greased loaf pan or a baking pan lined with parchment paper. Cover again and let it rest for another 30 minutes. Preheat the oven to 400°F / 200°C. Bake for 35 to 40 minutes, or until the bread is golden brown on top. Let the bread cool slightly before slicing. Crispy on the outside, soft on the inside. Save this recipe for late


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