@intheraw: Hot sangria, anyone? 🍷 If you've never made mulled wine before, try @Chris’ ultimately simple recipe of warm spices, fruit, dry wine, brandy, and #SugarInTheRaw, and let it warm your soul. INGREDIENTS -2-3 cinnamon sticks -6-8 whole cloves -2-3 whole star anise pods -1/4 cup Sugar In The Raw -1/2 cup brandy -1 bottle dry red wine (Merlot, Zinfandel, or Grenache) -1 vanilla bean (optional) -1 orange, sliced INSTRUCTIONS -In at least a 2qt saucepan, gently toast your baking spices. -With heat on low, combine wine, brandy, and sugar; stirring to combine and incorporate the sugar thoroughly. -Add in the vanilla bean (sliced, extract the caviar) and orange slices. -Bring to a light simmer—DO NOT BOIL. -Serve in hot cocktail glasses, garnished with a fresh orange and spices.

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Monday 19 January 2026 17:01:26 GMT