@jw6.k: #ربش #صبيا #اكسبلور

ٰ

Open In TikTok:

Region: SA

Monday 19 January 2026 22:09:02 GMT

70788

1787

119

525

Music

Download

No Watermark .mp4 (14.61MB) No Watermark(HD) .mp4 (14.61MB) Watermark .mp4 (0MB) Music .mp3

Comments

♡🦋♡ :

2026-01-20 19:24:46

12

أمووووون ❤️ :

2026-02-10 22:08:28

10

الشريف ابوفهد :

صاحب الزير فنان وواثق من شغله

2026-02-14 07:59:17

10

الارشاد الاسري :

2026-03-02 18:38:58

8

Galy90 :

الزير فنان والله

2026-03-19 19:58:57

1

" " :

2026-02-11 17:28:32

5

سمراء الحجاز :

ما شاءالله الزير 👍

2026-03-17 07:23:32

1

ميمي :

ماشاء الله

2026-02-26 19:14:44

1

aiisha1 :

الزير اصل الطربببببب

2026-02-28 18:23:58

1

AF :

2026-02-16 18:00:24

3

Rawabi 🐎🇸🇦. :

2026-03-15 02:05:12

1

❤️H🤍 :

2026-03-08 06:50:34

2

B_1992 :

2026-02-12 17:47:15

3

مهند بن عبدالعزيز | 〽️| 🎙✨. :

2026-02-15 23:38:58

1

abood9474 :

2026-02-16 12:04:05

1

ابو ابراهيم :

2026-03-05 23:25:47

1

A♣️♥️🤍🃏 :

2026-02-09 16:35:54

2

انا :

2026-02-14 11:51:17

1

نـاأايف.🇸🇦33🦅 :

2026-02-12 11:25:29

1

y7.a23 :

اونجل اونجل ياوه ياوه 🕺

2026-02-23 00:49:16

1

A♣️♥️🤍🃏 :

2026-02-09 16:35:38

1

الخال الحبيب :

الزير ماشاءالله

2026-02-15 00:59:55

1

NouRi :

2026-03-21 02:11:15

0

A♣️♥️🤍🃏 :

2026-02-09 16:35:39

0

To see more videos from user @jw6.k, please go to the Tikwm homepage.

Other Videos

اللهم امين

اللهم امين

From_Guess_to_Glory__Into_the_$10_Club!

From_Guess_to_Glory__Into_the_$10_Club!

Ingredients * 2 large ribeye or New York strip steaks, about 1½ pounds total * 1½ pounds baby Yukon Gold potatoes, halved * 2 tablespoons olive oil, divided * 3 tablespoons butter, divided * 5 garlic cloves, minced * 1 teaspoon garlic powder * ½ teaspoon paprika * Salt and black pepper, to taste * ½ cup beef broth * ¾ cup heavy cream * 1 teaspoon Dijon mustard * ¼ cup freshly grated Parmesan * Chopped chives, optional Instructions 1. Heat oven to 425°F. Toss potatoes with 1 tablespoon olive oil, garlic powder, paprika, salt, and pepper. Spread cut-side down on a baking sheet. Roast 30–35 minutes, flipping halfway, until golden and tender. 2. Pat steaks dry and season generously with salt and pepper. Heat remaining olive oil in a skillet over medium-high heat. Sear steaks 3–5 minutes per side, depending on thickness. 3. Reduce heat to medium. Add 1 tablespoon butter and spoon it over the steaks for 1 minute. Check doneness with a thermometer; 145°F followed by at least a 3-minute rest is the food-safe target. Transfer to a plate and rest while making the sauce. 4. Lower heat to medium-low. Add remaining butter and minced garlic to the skillet. Cook 30 seconds. Pour in broth, scraping up the browned bits, and simmer 2 minutes. 5. Stir in cream and Dijon. Gently simmer 3–5 minutes until slightly thickened. Turn heat to low and stir in Parmesan until smooth. Season to taste. 6. Slice steak against the grain. Pla

Ingredients * 2 large ribeye or New York strip steaks, about 1½ pounds total * 1½ pounds baby Yukon Gold potatoes, halved * 2 tablespoons olive oil, divided * 3 tablespoons butter, divided * 5 garlic cloves, minced * 1 teaspoon garlic powder * ½ teaspoon paprika * Salt and black pepper, to taste * ½ cup beef broth * ¾ cup heavy cream * 1 teaspoon Dijon mustard * ¼ cup freshly grated Parmesan * Chopped chives, optional Instructions 1. Heat oven to 425°F. Toss potatoes with 1 tablespoon olive oil, garlic powder, paprika, salt, and pepper. Spread cut-side down on a baking sheet. Roast 30–35 minutes, flipping halfway, until golden and tender. 2. Pat steaks dry and season generously with salt and pepper. Heat remaining olive oil in a skillet over medium-high heat. Sear steaks 3–5 minutes per side, depending on thickness. 3. Reduce heat to medium. Add 1 tablespoon butter and spoon it over the steaks for 1 minute. Check doneness with a thermometer; 145°F followed by at least a 3-minute rest is the food-safe target. Transfer to a plate and rest while making the sauce. 4. Lower heat to medium-low. Add remaining butter and minced garlic to the skillet. Cook 30 seconds. Pour in broth, scraping up the browned bits, and simmer 2 minutes. 5. Stir in cream and Dijon. Gently simmer 3–5 minutes until slightly thickened. Turn heat to low and stir in Parmesan until smooth. Season to taste. 6. Slice steak against the grain. Pla

Commented on@Attorney Mengesa’s post Hey! How can I reach out to you! Want to enquire about asylum

Commented on@Attorney Mengesa’s post Hey! How can I reach out to you! Want to enquire about asylum

ربما أنا لست الأفضل..#عبارات #viral #foryoupage #محظور_من_الاكسبلور🥺

ربما أنا لست الأفضل..#عبارات #viral #foryoupage #محظور_من_الاكسبلور🥺

#ParoleHearing #FreedomOrPrison #SecondsFromFreedom #CanPeopleChange #FYP

#ParoleHearing #FreedomOrPrison #SecondsFromFreedom #CanPeopleChange #FYP

About

Robot
API

Legal

Privacy Policy