@goodfoodau: The new Sydney Fish Market has more dining options than you can shake a fishing rod at, so choosing what to eat can easily become overwhelming. Here is everything we ate on opening day, from takoyaki balls to tom yum bombs at Junda Khoo's new venue Tam Jiak, and a juicy $35 beef brisket banh mi at Leyred.

Good Food
Good Food
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Region: AU
Monday 19 January 2026 23:36:57 GMT
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koolkatf80
koolkatF80 :
Just don’t understand how they can get away with charging $35 for pork roll with nothing else in it, seriously that’s a ripoff.
2026-01-20 00:57:00
36
welshwandererau
Welshwanderer :
impressive building. I tried the fish & chips at one of the new restaurants but it was very disappointing (& expensive)
2026-01-20 06:04:53
2
precious.jewels33
precious jewels :
are U able to take a train there?
2026-01-21 14:27:02
1
user4170867587572
user4170867587572 :
Biggest rip off at the Sydney fish market
2026-02-15 21:31:46
0
destined_for_deliciousne
destined_for_deliciousness :
💛💛💛
2026-01-20 06:39:52
0
destined_for_deliciousne
destined_for_deliciousness :
🥰🥰🥰
2026-01-20 06:39:54
0
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