mrs.bridgettelaine
Region: US
Tuesday 20 January 2026 02:57:18 GMT
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Belinda Dominguez :
This is so good! I’ve been using it for a while. I do notice it gets really thick in the fridge so I’ve started adding a little more water and that seems to help.
2026-05-28 23:27:18
0
jolene :
Just watched a creator saying something about plastic being found in GV sugar. have you heard this??
2026-01-20 20:25:12
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EarlJayNucks :
If your whole M.O. is to make bulk- you should start canning stuff
2026-01-21 01:20:19
1
spookyemmy_art :
Ketchup is probably the worst condiment there is , pls ignore the haters this is amazing you’re making this for your family and actually caring enough to do so
2026-01-20 03:22:31
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Suzym1962 :
I used red wine vinegar and I made homemade brown sugar using coconut sugar plus I added a bit of molasses and it turned out really good, I also made homemade Worcestershire sauce, thank you for your wonderful recipe
2026-02-02 20:03:03
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Linds🌹 :
Do you have a ranch recipe? We are hidden valley snobs 🫣
2026-01-20 04:30:38
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D isme66 :
If you find a sell on tomato paste and want to make a big batch you can water bath your jars to make it shelf stable. Thank you for the post because this recipe is different than the one I have used before and will try it next time
2026-01-21 01:31:17
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mlofton :
ive been following all your swaps... do you have ranch dressing?
2026-01-23 23:41:58
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💙🌈djulbert💙🌈 :
Thank you, can you freeze this?
2026-01-20 13:51:31
1
🌟la :
Thank you for your recipes! I appreciate you!
2026-01-21 18:43:30
3
LeAnn LeRose :
I would’ve never thought of making homemade ketchup. So cool!🥰
2026-01-20 15:06:31
1
myzdidi :
Love this
2026-01-20 03:48:41
2
Nicole Sullivan-Moff :
🥰🥰🥰🥰
2026-02-14 20:57:59
1
Pam :
💯💯💯
2026-01-21 01:44:31
1
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