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@nd4watyy:
nd4wtyy
Open In TikTok:
Region: ID
Tuesday 20 January 2026 08:03:30 GMT
430113
43117
63
3590
Music
Download
No Watermark .mp4 (
2.08MB
)
No Watermark(HD) .mp4 (
0.9MB
)
Watermark .mp4 (
2.44MB
)
Music .mp3
Comments
loyyke3 :
gw mlah gsuka nsi jir, aneh rsane
2026-02-08 23:24:20
141
ك :
gw makan Mulu tapi asam lambung kambuh Mulu heran dahh 😭
2026-08-05 06:50:17
1
@mami Gemoy🌺😂 :
aku juga sering hari2 sakit perut makan sakit perut habis itu bab lancar
2026-01-28 02:55:29
14
`𝖆 𝖚 𝖑 𝖎 𝖆 𝖆–❢ᰔ ִֶָ :
ak pnya nya pnykit lambung doank bukn aslam tapi nyak
2026-07-25 05:51:24
2
honeymoondiinggris :
bt bgt perut skit
2026-06-06 10:37:01
6
♡ 𝘒 𐙚 :
baru juga gw muntah tadi pas kekenyangan😭😭
2026-06-13 08:53:07
4
ৰাণী🤏🏻 :
y gmn y, adalah pokok nya🙏🏻
2026-01-27 08:15:33
18
nimaaa🧚♀️ :
udh 4hari makn mie 2hari gk makan anjay bgt cok
2026-08-03 01:46:46
0
私はエイプリルです🧚🏻♀️🫧 :
sekalinya makan nasi eh sama ayam geprek😭😭
2026-04-18 11:08:33
2
あ ɴa֟a 𝐂𝐲𝐫𝐢è𝐥𝐥𝐞! ✭ :
aku gatau punya aslam atw ngga tpi ak kurng selera sm nasi, suka sakit perut tiap mlm, dada sesek, pusing, leher ky kecekek
2026-03-29 14:08:57
0
dubaichewycookienakbgt💕 :
sebenernya ak punya aslam, tapi aku gamau temen’ ku tau, jadinya vt ini aku tambah kan ke fav dulu, ga ak postlangg
2026-02-18 00:44:07
4
🪄 :
gtau brpa lma ga mkan nasi💜
2026-07-10 21:37:57
0
riaa•canss☆ :
yg selalu di jaga makan nya ga ada makan santan coklat lemak lain² aja suka kambuh cmn gara² pikiran😢
2026-06-21 09:17:59
0
meydaa🙌🏻 :
bisa 1 Minggu ga mkan nasi🗿
2026-02-24 12:42:55
2
dilaaaa :
asamlambung pun muak
2026-05-02 16:50:18
1
lan? :
doyan mah doyan tapi bosen aja gitu
2026-04-28 12:16:37
1
R 💕 :
ydah mff.
2026-03-26 14:48:36
2
MpAnG :
makan nasi cantikkkk
2026-03-22 18:59:02
1
min :
ga mkn 5 hr jg kuat ko☹️
2026-03-16 20:27:35
2
eyy.maa :
aku udah hampir 2minggu nga nafsu makan☺
2026-08-24 12:48:41
0
pann, love moree. :
@Z for Ziyaa👅
2026-02-05 07:47:17
1
snghyps. :
😃
2026-08-01 07:51:27
0
_qilaa🧚🏻♀️ :
😭
2026-02-16 09:13:34
0
To see more videos from user @nd4watyy, please go to the Tikwm homepage.
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#MeatRanger 🔥Brisket style Pork Belly🔥 This method will change the way you cook Pork Belly. Skin off and put one side, I seasoned my pork belly with my Ranger SPG, into the Traeger Ranger at 120° ambient and an initial internal meat target of 75°. Spritzed every 45min with 50/50 Apple cider vinegar and water. Once internal target temp reached, wrapped in butchers paper, back into the Traeger with a revised target of 90° internal. Maintain ambient temp of 120°. Remove, into a cooler box and rested for 3hrs. Carve, and enjoy the most succulent, tasty pork belly you’ve ever tasted. For the Crispy Pork Crackling: 🐽🐽🐽🐽🐽🐽🐽🐽🐽🐽 Remove excess fat from underside of skin. Flatten out on kitchen grid, salt on skin and place inside fridge for 5/6 hours. Cut into 1inch strips and place onto a baking tray skin side up. Now place another baking tray on top, press down and place inside pre heated oven at 200° for 10minutes - this renders the remaining fat. Remove top baking tray and grill at 200° for another 10minutes or until desired crispiness is achieved. Remove, season and enjoy. The above is a Jamie Oliver inspired method. And it works👌 @Traeger SA @Traeger Grills @WILD Coolers @wacher.co #openfirecooking #porkbelly #livetherangerlife #outdoorcooking
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