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@pkdmd86: #police #policeencounter #bodycam #emergency #usa

pkdmd
pkdmd
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Region: US
Tuesday 20 January 2026 12:34:22 GMT
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Comments

jericho1796
Jericho1796 :
Dude one handed it with a Promask on.
2026-01-20 13:00:27
34
shay.mainz111
𝐒𝐡𝐚𝐲✃ ᵇᵉ :
March 27th!? That’s my birthday bruh. Get out
2026-09-10 03:27:55
0
katrees83
Kat Rees :
I'm surprised only one of them drew their weapon and fired with such a clear shot!
2026-02-10 13:39:27
9
jgeduebdudbuebc
BoatsnHoes :
It’s like orange is the new black
2026-02-12 02:07:57
1
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Getting Over You animation meme💔 || Inspo @HOT FREAKS #fyp #cookierunkingdom #crk #goldencheesecookie #burningspicecookie @🔺🧀CEO of burningcheese🔺🧀 @Me!BscsPantsTheBCshippersVoice


Ingredients: - 2 boneless, skinless chicken breasts - 1 cup jasmine rice - 1 cup roasted corn kernels (fresh or frozen) - 1/4 cup crumbled cotija cheese - 1/4 cup mayonnaise - Juice of 1 lime - 1 teaspoon honey - 1 teaspoon mild paprika - 1/2 teaspoon garlic powder - Salt and pepper to taste - Olive oil for grilling Instructions: - Cook the jasmine rice according to package instructions. - In a small bowl, mix mayonnaise, lime juice, honey, paprika, garlic powder, salt, and pepper to make the creamy lime sauce. - Preheat grill or grill pan over medium heat. - Rub chicken breasts with a little olive oil and season with mild paprika, garlic powder, salt, and pepper. - Grill chicken for about 6-7 minutes per side, or until cooked through. Let rest, then slice. - While chicken is grilling, toss roasted corn with a little olive oil and a pinch of salt, then grill or roast in the oven until slightly charred. - Assemble the bowls: Divide cooked rice into bowls, top with sliced grilled chicken, roasted corn, and crumbled cotija cheese. - Drizzle each bowl with the creamy lime sauce. #FoodTok #Foodie #goodfood
Ingredients: - 2 boneless, skinless chicken breasts - 1 cup jasmine rice - 1 cup roasted corn kernels (fresh or frozen) - 1/4 cup crumbled cotija cheese - 1/4 cup mayonnaise - Juice of 1 lime - 1 teaspoon honey - 1 teaspoon mild paprika - 1/2 teaspoon garlic powder - Salt and pepper to taste - Olive oil for grilling Instructions: - Cook the jasmine rice according to package instructions. - In a small bowl, mix mayonnaise, lime juice, honey, paprika, garlic powder, salt, and pepper to make the creamy lime sauce. - Preheat grill or grill pan over medium heat. - Rub chicken breasts with a little olive oil and season with mild paprika, garlic powder, salt, and pepper. - Grill chicken for about 6-7 minutes per side, or until cooked through. Let rest, then slice. - While chicken is grilling, toss roasted corn with a little olive oil and a pinch of salt, then grill or roast in the oven until slightly charred. - Assemble the bowls: Divide cooked rice into bowls, top with sliced grilled chicken, roasted corn, and crumbled cotija cheese. - Drizzle each bowl with the creamy lime sauce. #FoodTok #Foodie #goodfood
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