James White Training
Region: GB
Tuesday 20 January 2026 14:16:16 GMT
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53yr Old Peter Bot :
James keep up with the great content, but my air fryer only goes as low as 150
2026-01-20 14:45:17
2
E :
quicker to boil them
2026-02-14 21:46:34
1
Ger :
microwave is much quicker.
2026-01-20 19:59:51
0
Wendy Maddison :
Do they not burst like in the microwave? Do you need to pierce the shell?
2026-01-24 06:47:09
0
Bob bob :
I have mine in the fridge (5 degrees) middle to large eggs, i preheat the airfryer to 130 degrees, give them 8,5 minutes 15 seconds in water (easy to peel) they are perfect then. (When i did 9 minutes and didnt follow my plan, they where more hard boiled than soft)
2026-01-22 12:08:44
0
phungus :
The air fryer adds a little poison for flavor
2026-01-20 14:41:05
0
swattyson :
They cannot be "soft boiled" because there was no boiling involved
2026-01-20 14:35:49
0
Jcarlow :
190 for 6min
2026-01-21 08:35:41
0
Harry Carr :
170 for 7 mins👏
2026-01-21 05:21:01
0
Nadyer G :
i was thinking of trying this but I realise I don't have an AirFryer.
2026-01-23 11:40:33
0
jonesy :
7 mins on 200 nice soft eggs .
2026-01-21 16:34:23
0
Al Williams :
what a load of flaffing about. boil the kettle, fill the pan, 6min 20 sec perfect soft egg. job done no flaff enjoy 👍
2026-01-22 14:19:13
1
smashngrab3 :
6 minutes on hi
2026-02-15 10:51:10
0
karrenbailey5 :
Who boils a kettle? My eggs are in the water while it heats. 4 minutes after it starts bubbling and I have my perfect egg.
2026-01-20 22:25:29
3
YapYaps :
👍👍👍❤️
2026-01-27 19:41:13
0
Mart :
@Naomi Donald
2026-01-21 21:50:24
0
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