Yes — absolutely, bacteria and even some parasites can also be found on fruits and vegetables. Meat isn’t the only risk.
Bacteria on fruits & vegetables
Fresh produce can carry:
• Salmonella
• E. coli
• Listeria
These usually come from:
• Contaminated irrigation water
• Animal manure used as fertilizer
• Dirty hands or equipment during harvesting and packing
2026-01-21 06:42:51
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