@thedreamyvegan: Chocolate Mousse ✨🍫 Passing on to the second series of this veganuary and Deserts That Feel Illegal 🤫 The best vegan desserts don’t rely on complicated ingredients — they rely on quality. This chocolate mousse is proof. Rich, creamy, deeply indulgent, and finished with flaky sea salt, crushed pistachios, and high-quality olive oil… it might just become your new favorite treat 🙈🍫 ⸻ Ingredients • 200 g silken tofu • 150 g dark vegan chocolate (70–85%) • 2 tbsp maple syrup • 2 tsp high-quality olive oil To top: • Flaky sea salt • Olive oil • Crushed pistachios ⸻ Method 1. Melt the chocolate until smooth. 2. Blend all ingredients until silky and glossy. 3. Chill for at least 4 hours until thick and set. 4. Finish with olive oil, pistachios, and sea salt. • • • #chocolaterecipes #tofumousse #vegandesserts #chocolatemousse #oliveoilrecipes #easydesserts #dessertideas #vegandesserts #mousse #chocolaterecipe #veganfood

The Dreamy Vegan

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Wednesday 21 January 2026 19:44:19 GMT