@.musica.18: #❤️ #paratiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii #fyp #music #lirycs

Lyrics ♫

Open In TikTok:

Region: US

Thursday 22 January 2026 01:41:37 GMT

283275

35612

119

3275

Music

Download

No Watermark .mp4 (2.88MB) No Watermark(HD) .mp4 (2.88MB) Watermark .mp4 (2.98MB) Music .mp3

Comments

👹EL NIÑO ROCKSTAR👹 :

platicando con la luna me acorde de ti

2026-01-29 18:17:35

54

Karlita RS :

A🥹💖😍

2026-01-24 22:10:32

16

JORDANFM12 :

como se llama la canción

2026-01-25 08:24:18

16

;)Emiliano:) :

duele amar sin ser amado 🥺💔

2026-02-10 01:38:05

18

vale🐜 :

D❤️

2026-01-24 02:22:48

3

🎶Dalila🎶 :

F😭😭😭

2026-01-24 17:21:28

5

@jesus :

♥️R♥️

2026-03-22 03:15:59

2

Ismael 🫡👿 :

quién iris

2026-01-28 00:15:23

1

𐙚 ˚sara ⋆. 𐙚 ˚ :

j😩

2026-01-26 04:02:02

4

★ grisx★ :

🥹C 🥹

2026-01-24 21:42:32

4

Sandy Fer Castro :

me acordé de ti

2026-03-28 21:42:05

1

messi :

mi ex lo compartió 😳

2026-04-01 06:46:13

4

🥊.★_<.KEVIN.★_<.🥊 :

𝒓𝒐𝒔𝒊𝒕𝒂

2026-02-08 03:28:46

1

Naydelin 🌟 :

🫶🏻🥺O🥺🫶🏻

2026-01-24 19:31:54

1

💙❤️ :

D

2026-05-11 19:09:25

1

🦋Lizza🦋 :

😩A🥺

2026-01-25 21:29:42

2

_Valeria_bts💜jimin🇲🇽✨ :

E 😔

2026-01-24 19:01:25

1

★Esme★ :

D ❤️

2026-01-25 04:17:00

1

Brillit yoseiln@17 :

🥹D🥰

2026-03-07 18:10:07

0

MENDEZ Y PRIETO POR SIEMPRE :

me acordé de ti 😸

2026-03-21 20:10:46

0

Kay. 𝗿𝗲𝗴𝘂𝗹𝘂𝘀 :

me lo mandó mi ex, que significa

2026-07-11 06:56:52

0

🪖 Bicho 🫡 :

bro esa no 😔

2026-07-21 18:17:04

1

saray :

@t

2026-06-28 20:52:06

0

rebe Pérez :

le conté cuanto me avisas feliz

2026-05-29 05:27:17

0

Ismael 🫡👿 :

♥️E♥️

2026-01-28 00:15:44

0

To see more videos from user @.musica.18, please go to the Tikwm homepage.

Other Videos

Work Work 🔥🔥🔥 #fyp #AUDACE_ZENITH_7_Nov_GUINEE_5_Dec

Work Work 🔥🔥🔥 #fyp #AUDACE_ZENITH_7_Nov_GUINEE_5_Dec

🍖🧄 Smothered Garlic Herb Pork Chops These Smothered Garlic Herb Pork Chops are juicy, pan-seared pork chops simmered in a rich buttery garlic sauce with fresh herbs until perfectly tender. Served with baby potatoes, this comforting one-pan dinner is packed with bold flavor and ready in under an hour. Ingredients For the Pork Chops • 4 bone-in pork chops (about 1 inch thick) • 2 tbsp olive oil • 1 tsp paprika • 1 tsp garlic powder • 1 tsp onion powder • 1 tsp salt • ½ tsp black pepper For the Garlic Herb Sauce • 3 tbsp unsalted butter • 6 garlic cloves, minced • 1 small onion, finely diced • 1 tbsp Dijon mustard • 1 tbsp Worcestershire sauce • 1½ cups chicken broth • ½ cup heavy cream • 1 tsp fresh rosemary, chopped • 1 tsp fresh thyme leaves • ½ tsp Italian seasoning • 1 tbsp cornstarch mixed with 2 tbsp cold water For the Potatoes • 1 lb baby potatoes, halved • 1 tbsp olive oil • Salt and pepper to taste For Garnish • Fresh parsley, chopped • Extra cracked black pepper Instructions 1. Season both sides of the pork chops with paprika, garlic powder, onion powder, salt, and pepper. 2. Heat the olive oil in a large skillet over medium-high heat. 3. Sear the pork chops for 3–4 minutes per side until golden brown. Remove and set aside. 4. In the same skillet, cook the baby potatoes for 10–12 minutes until lightly browned. 5. Add the butter, onion, and garlic. Cook for 2 minutes until fragrant. 6. Stir in the Dijon mustard, Worcestershire sauce, chicken broth, heavy cream, rosemary, thyme, and Italian seasoning. 7. Bring to a gentle simmer. 8. Stir in the cornstarch slurry and cook for 2–3 minutes until the sauce thickens. 9. Return the pork chops to the skillet and spoon the sauce over them. 10. Cover and simmer on low heat for 15–20 minutes until the pork reaches an internal temperature of **145°F (63°C)** and the potatoes are tender. 11. Garnish with fresh parsley and cracked black pepper before serving. Serving Suggestions Serve with mashed potatoes, roasted vegetables, steamed green beans, rice, or warm crusty bread to soak up the delicious garlic herb sauce. Storage Store leftovers in an airtight container in the refrigerator for up to 4 days. Reheat gently over low heat with a splash of chicken broth or cream. Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 50 minutes Servings: 4 Calories: Approximately 610 per serving #PorkChops #GarlicButter #OnePanDinner #ComfortFood #EasyRecipes

🍖🧄 Smothered Garlic Herb Pork Chops These Smothered Garlic Herb Pork Chops are juicy, pan-seared pork chops simmered in a rich buttery garlic sauce with fresh herbs until perfectly tender. Served with baby potatoes, this comforting one-pan dinner is packed with bold flavor and ready in under an hour. Ingredients For the Pork Chops • 4 bone-in pork chops (about 1 inch thick) • 2 tbsp olive oil • 1 tsp paprika • 1 tsp garlic powder • 1 tsp onion powder • 1 tsp salt • ½ tsp black pepper For the Garlic Herb Sauce • 3 tbsp unsalted butter • 6 garlic cloves, minced • 1 small onion, finely diced • 1 tbsp Dijon mustard • 1 tbsp Worcestershire sauce • 1½ cups chicken broth • ½ cup heavy cream • 1 tsp fresh rosemary, chopped • 1 tsp fresh thyme leaves • ½ tsp Italian seasoning • 1 tbsp cornstarch mixed with 2 tbsp cold water For the Potatoes • 1 lb baby potatoes, halved • 1 tbsp olive oil • Salt and pepper to taste For Garnish • Fresh parsley, chopped • Extra cracked black pepper Instructions 1. Season both sides of the pork chops with paprika, garlic powder, onion powder, salt, and pepper. 2. Heat the olive oil in a large skillet over medium-high heat. 3. Sear the pork chops for 3–4 minutes per side until golden brown. Remove and set aside. 4. In the same skillet, cook the baby potatoes for 10–12 minutes until lightly browned. 5. Add the butter, onion, and garlic. Cook for 2 minutes until fragrant. 6. Stir in the Dijon mustard, Worcestershire sauce, chicken broth, heavy cream, rosemary, thyme, and Italian seasoning. 7. Bring to a gentle simmer. 8. Stir in the cornstarch slurry and cook for 2–3 minutes until the sauce thickens. 9. Return the pork chops to the skillet and spoon the sauce over them. 10. Cover and simmer on low heat for 15–20 minutes until the pork reaches an internal temperature of **145°F (63°C)** and the potatoes are tender. 11. Garnish with fresh parsley and cracked black pepper before serving. Serving Suggestions Serve with mashed potatoes, roasted vegetables, steamed green beans, rice, or warm crusty bread to soak up the delicious garlic herb sauce. Storage Store leftovers in an airtight container in the refrigerator for up to 4 days. Reheat gently over low heat with a splash of chicken broth or cream. Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 50 minutes Servings: 4 Calories: Approximately 610 per serving #PorkChops #GarlicButter #OnePanDinner #ComfortFood #EasyRecipes

#الدعوة_الي_التوحيد🌱☝️ #الشيخ_ادم_النيجيري

#الدعوة_الي_التوحيد🌱☝️ #الشيخ_ادم_النيجيري

...🕊️ . . . #عريان_سيد_خلف

...🕊️ . . . #عريان_سيد_خلف

About

Robot
API

Legal

Privacy Policy