@hdrestaurantcleaning: Just another day as a commercial kitchen cleaner 😁

randalls600 :

corporate places dont want to pay for the labor for cooks to clean!

𖢑𖦪ꕷꘘ𖣠𖦪𖢧𖦪𖤢ꕷꕷ :

no, no, no lol. I work in fast food and we pull our equipment out nightly, wipe it all down, and deck scrub the floors. this would never pass inspection!

richardyoung417 :

all the resturants I worked in we pulled all equipment out at least 3 or 4 times a week and deck scrubbed the floors

Gordon Hall :

wow. never understand how places like this can still be open to the public

official.wallywaltﾒ𝟶 :

That’s wild, they made us do this on overnights

lovealwayscammm :

at cava, we literally deep clean every single thing 2x a day. no joke.

qwuitstorm52 :

Nobody’s cleaning period

abs :

gotta keep them clean man . this is ours at a fish place we deep clean EVERY Monday

Marshall :

after seeing this and working in many restaurants idk why people trust others to cook for them

Yumeyume :

At least u guys have vacuum to clean . We only have degreaser and a lot of towel to scoop everything 😂 and for some reason the hm say “I can do better” which I say “try then , u better not bring your own stuff to clean what I already do “

hulkamaniac2000nwo :

Some this is just daily cleaning not happening. Neglectful staff and poor management

dodo :

ou son les services sanitaires

Massimo®️🅾️Ⓜ️🅰️🇮🇹🫶🏻🧳🛳️ :

emmaroze :

yall don’t clean?

The.best.team :

Εγώ σαν μάγειρας σε τέτοια κουζίνα αρνούμαι να δουλέψω !!

daniel mikitin :

KFC ??

Frank :

sale mejor tirar toda la máquinaria que limpiar eso

philippelecoq55 :

même pas je mange

Pavel Fernández :

Magia tienes que hacer ahí hermano

moviez12345 :

My cook room looks like this at my job

Lev :

Steam machine is the way to go. Grease goes bye bye like that

steve👺 :

non sérieux 😳😳😳, je suis cuisinier et jamais ma cuisine ne sera dans cette état la

Aladin :

McDonald's ?

ch4rityh4nn4 :

How are we supposed to clean if we have orders 24/7

Cyryl5437 :

Prawie jak u kluski 🤣