@fokiii.kawaii: Osea no me gusta para nada me da cosita esa Caraaa!!!!#robolox #flop #pinchetiktokponmeenparati #flopera

⁑꧁✰𝐅𝐨𝐤𝐢𝐢𝐢𝐊𝐚𝐰𝐚𝐢𝐢✰꧂⁑

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Region: MX

Sunday 25 January 2026 00:06:43 GMT

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Comments

GatoGordote :

es mejor está

2026-01-25 05:43:03

1544

MotasTT :

2026-01-25 07:59:04

1234

˚ִ໋❀˙ . ꒷ 𝒏𝒂𝒕𝒔𝒖𝒌𝒊🍰 ˚˖✿ :

ya es hora de dormir 😳🤞💜

2026-01-25 11:07:26

16

67Nicotralalerosigma67 :

2026-01-26 00:33:45

197

⋆ ˚｡⋆୨୧˚𝒎𝒂𝒊𝒕𝒆𝒆˚୨୧⋆｡˚ ⋆ :

2026-01-25 01:34:23

36

꒰ঌ🌀✦⋆｡˚ 𝐚𝐠𝐚𝐭𝐡𝐚 💤˚｡⋆ :

respeta los gustos

2026-01-25 06:04:04

12

RayXx :

el mío está bien?

2026-01-25 17:27:53

203

𝓛𝓾𝓬𝓲𝓪𝓷𝓪 ✨ :

mejor esta

2026-01-25 18:09:35

22

#┆🍥𝐂𝐚𝐭𝐲\𝐁𝒍𝒊𝒌𓆪🍮⃟ :

yo la uso🥀

2026-01-25 05:44:27

12

♰ :

xd

2026-01-25 17:12:38

44

☆sinfi♡ :

ami me gusta😔 (funenme)

2026-01-25 01:48:58

63

🔥ジャディ🔥 :

elige

2026-01-25 23:38:46

7

~Drægønâzûr~ :

no lo sé yo soy más de esta deidad

2026-02-01 16:07:13

21

Sꄲꇙꋬ🧃 :

califiquen

2026-01-25 14:13:11

13

🌟🐾~MR_ZAFIRO~🐾🌟 :

a no mames wey

2026-01-25 02:00:44

6

☆°~𝙰𝚟𝚎𝚛𝚢~°☆ :

critican una cara bn linda y ellos usan esta

2026-01-25 06:23:17

12

⭐ TARGET GOLDI⭐ :

yo tengo este monito amarillo del 1/10 cuánto le dan?

2026-01-25 05:10:15

6

nicoo :

mi cara es haci 😭😭😭

2026-01-25 13:59:10

13

𝑵𝒊𝒌 :

2026-01-27 22:24:30

57

pau :

pero si está linda:/

2026-01-25 14:32:04

7

after the storm 💦 :

Cada quien usa lo que quiera no?

2026-01-25 14:56:19

6

Ahidan :

porque juzgan caras que ala gente le gusta cada uno tiene su estilo no tienen que juzgar los gustos de las personas dejen de pelear y se a dicho casi cerrado

2026-01-25 18:23:43

8

_ʚ⏤͟͟͞͞꧁ꪱׁׁׁׅׅׅᧁׁ݊ꪀɑׁ꧂⏤͟͟͞͞ɞ_ :

de la nada algunos se ardían por dibujarla bien y estaba pensando comprarme esa cara pero no me alcanzaron los robux💔

2026-01-25 04:50:21

12

💜💙VANISTELROOY💙💜 :

yo la tengo por que la critican

2026-01-25 13:29:30

10

Nya :

Quieren jugar ?

2026-01-30 23:56:34

18

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#мем #прикол #fyp

#мем #прикол #fyp

#fupシ

Making steak at home is always worth it. This steak with parmesan mashed potatoes and garlic wine sauce is an easy steak dinner that tastes like a restaurant meal. Ingredients for the steak: * 2 ribeye steaks (about 1 lb each) * Flaky salt, to taste * Black pepper, to taste * 1–2 tbsp avocado oil for the mashed potatoes: * 2 lbs Yukon Gold potatoes, peeled and cut into chunks * 1/2 cup heavy cream * 6 tbsp butter * 3/4–1 cup freshly grated Parmesan cheese * Salt, to taste for the garlic wine sauce: * 5 garlic cloves, minced * 3/4 cup dry white wine * 1/2 cup heavy cream (or up to 3/4 cup for an extra creamy sauce) * 1 1/2 tsp Dijon mustard * Salt and black pepper, to taste * Fresh parsley, chopped Instructions 1. Remove steak from the refrigerator. Meanwhile, bring a large pot of salted water to a boil. Add the potatoes and cook until fork tender, about 15–20 minutes. Drain well. 2. Mash the potatoes with the heavy cream, butter, Parmesan cheese, and salt until smooth and creamy. Cover to keep warm. 3. Pat the ribeye steaks dry, then generously season both sides with flaky salt and black pepper. 4. Heat a cast-iron skillet over medium-high heat. Add the avocado oil. Once hot, add the steaks and cook to your preferred doneness, flipping once. (For steaks about 1 inch thick, cook 3–4 minutes per side for medium-rare.) Transfer to a cutting board and let rest for 5–10 minutes. 5. Reduce the heat to medium. In the same skillet, add the minced garlic and sauté for about 30 seconds until fragrant. 6. Pour in the white wine, scraping up any browned bits from the bottom of the pan. Simmer for 2–3 minutes. 7. Stir in the heavy cream and Dijon mustard. Season with salt and black pepper, then let the sauce gently simmer for 3–5 minutes, or until it thickens. Stir in the chopped parsley. 8. Slice the steaks and serve over the Parmesan mashed potatoes. Spoon the garlic wine sauce over the top and enjoy! Serves 4 when the steaks are sliced to share, or 2 for larger portions. #steak #steakdinner #steakandpotatoes #DinnerIdeas #dinnerathome

Making steak at home is always worth it. This steak with parmesan mashed potatoes and garlic wine sauce is an easy steak dinner that tastes like a restaurant meal. Ingredients for the steak: * 2 ribeye steaks (about 1 lb each) * Flaky salt, to taste * Black pepper, to taste * 1–2 tbsp avocado oil for the mashed potatoes: * 2 lbs Yukon Gold potatoes, peeled and cut into chunks * 1/2 cup heavy cream * 6 tbsp butter * 3/4–1 cup freshly grated Parmesan cheese * Salt, to taste for the garlic wine sauce: * 5 garlic cloves, minced * 3/4 cup dry white wine * 1/2 cup heavy cream (or up to 3/4 cup for an extra creamy sauce) * 1 1/2 tsp Dijon mustard * Salt and black pepper, to taste * Fresh parsley, chopped Instructions 1. Remove steak from the refrigerator. Meanwhile, bring a large pot of salted water to a boil. Add the potatoes and cook until fork tender, about 15–20 minutes. Drain well. 2. Mash the potatoes with the heavy cream, butter, Parmesan cheese, and salt until smooth and creamy. Cover to keep warm. 3. Pat the ribeye steaks dry, then generously season both sides with flaky salt and black pepper. 4. Heat a cast-iron skillet over medium-high heat. Add the avocado oil. Once hot, add the steaks and cook to your preferred doneness, flipping once. (For steaks about 1 inch thick, cook 3–4 minutes per side for medium-rare.) Transfer to a cutting board and let rest for 5–10 minutes. 5. Reduce the heat to medium. In the same skillet, add the minced garlic and sauté for about 30 seconds until fragrant. 6. Pour in the white wine, scraping up any browned bits from the bottom of the pan. Simmer for 2–3 minutes. 7. Stir in the heavy cream and Dijon mustard. Season with salt and black pepper, then let the sauce gently simmer for 3–5 minutes, or until it thickens. Stir in the chopped parsley. 8. Slice the steaks and serve over the Parmesan mashed potatoes. Spoon the garlic wine sauce over the top and enjoy! Serves 4 when the steaks are sliced to share, or 2 for larger portions. #steak #steakdinner #steakandpotatoes #DinnerIdeas #dinnerathome

@Stoic @Stoic @Stoic #cejour-là #humour #farfelu #facétieux #melon

@Stoic @Stoic @Stoic #cejour-là #humour #farfelu #facétieux #melon

🎁🤍 ¿No sabes qué regalar de cumpleaños? Este edredón blanco de Mellow es LA opción. Súper suave, elegante y perfecto para transformar cualquier habitación ✨ Lo regalé de cumpleaños y fue todo un éxito. Un regalo bonito, útil y que se disfruta todos los días. 🎂🛏️

🎁🤍 ¿No sabes qué regalar de cumpleaños? Este edredón blanco de Mellow es LA opción. Súper suave, elegante y perfecto para transformar cualquier habitación ✨ Lo regalé de cumpleaños y fue todo un éxito. Un regalo bonito, útil y que se disfruta todos los días. 🎂🛏️

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