@aftlky: hahahahaha #melakapeople💃⚡️ #fyppppppppppppppppppppppp #duniamalam #marsmelaka #mars

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Region: MY
Sunday 25 January 2026 08:52:20 GMT
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alwysrdflggrl
wanitabrengsek. :
oh tapi saya patak patak 😭
2026-01-26 10:35:49
38
mawi_kiflie02
𝓜𝓪𝔀𝓲 𝓚𝓲𝓯𝓵𝓲𝓮 :
Da payung bukakn table lagi dia sembang dngn mem dia yg lain dia yg bukak 😂
2026-01-30 12:05:47
17
affa4447
ᴛᴏᴋᴇʏ ɴᴀꜱɪ ᴋᴇʀᴀʙᴜ ᴘᴀꜱɪʀ ᴘᴇᴋᴀɴ :
🤣fak
2026-03-29 11:10:06
1
inasecureeee
ina 💕 :
2026-02-07 12:01:51
4
heywho20
waitaminute 🥑 :
yipi
2026-02-07 02:59:36
1
wazzer_rann
wazz :
ok
2026-01-25 14:22:10
1
dekngah_official
🧬 :
Real🤣
2026-01-25 14:31:49
1
._ayeniaa
່ ‍ :
lol
2026-01-28 08:54:39
2
md.aimm
‍ ‍ ‍ ‍ ‍ ‍ ‍. :
2026-01-25 12:52:16
4
nrhsnaaf
h :
2026-03-05 22:14:19
1
cikkyoshh
cikkyoshh :
ahh
2026-02-07 17:35:46
1
userbatitut
𝙨𝙝𝙧𝙪𝙡 :
2026-01-26 03:52:52
2
jevv044
Jev :
2026-01-25 16:07:13
2
feeravanilla
🍁ժíkբҽҽrå♨ :
2026-01-26 07:09:48
1
overthinkingagain.4
￴ ￴ ￴ ￴ ￴ ￴￴ ￴ ￴ ￴ ￴￴ ￴ ￴ ￴ :
2026-01-27 16:50:12
1
ayong_loneranger
Putra Danial7 :
2026-02-21 13:41:35
1
zulfazulfazli_
zulfazulfazli :
2026-01-26 15:15:29
2
zainalkaliyah
cSipit• :
2026-01-25 15:27:52
2
hariezhamdan
Hariezhamdan :
tong ii is better,yg penting kwn tu jangan mandai ii nak payung air kt org lain🤣🤣
2026-01-26 01:41:07
9
_myraazlan
MYRA :
2026-01-26 04:40:02
1
hnshlmm
hnns :
2026-01-25 22:11:13
1
4tycsi
⋆.𐙚 ̊marshmallow⋆˚꩜。 :
2026-01-27 08:58:44
1
anok_ekal
E M A N :
2026-01-25 17:41:36
1
scisfia3
SOFIA🕊️💃🏻 :
yihaaaaa😂🔥
2026-01-25 15:46:18
4
longchaii_11
Md.Nish :
2026-01-26 01:14:42
2
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Other Videos

📍 GHENT-CITADELPARK  Kaiju is a new Asian fusion sharing concept in Ghent. It brings together Chinese, Japanese, Vietnamese and Thai influences in carefully balanced dishes, without ever feeling messy. From dumplings and spring rolls to crispy fried chicken and refined beef tartare, everything is designed to be shared and explored. Kaiju combines a clear gastronomic vision with an urban and modern setting. The kitchen has already been recognized by Le Fooding and received a Gault & Millau HIP distinction for its innovative approach. The name Kaiju, Japanese for giant monster, like Godzilla, reflects the bold, daring and unforgettable dining experience, big in flavor, impact and atmosphere. The restaurant is located inside the stylish JAM Hotel Ghent, housed in a former military building. The interior of Kaiju is colorful, edgy and full of character. The unique tables and chairs immediately catch your eye and add to the vibrant atmosphere. Open for both lunch and dinner, Kaiju is a place where sharing is central and every visit feels like a discovery. Prices for sharing dishes are between €10 and €16. Prices for sides are between €3 and €5. Prices for desserts are around €9. Prices for cocktails are between €12 and €13. Prices for wines by the glass are between €6 and €8.  📸 Mushroom toast 📸 Sichuan-style wontons (homemade pork dumplings, suchauan oil) 📸 Holstein tarutaru (Holstein beef tartare, gochujang mayo, and crackers) 📸  “Saucer n’est pas tremper” (butternut squash, slow roasted butternut, pickled veggies, peanut sauce, homemade crackers) 📸 Rice & Thai butter  📸 Kaiju fried chicken  📸 Asian “Ballekes” (Thai-style chicken meatballs in tomato sauce, red curry, cocos milk & parmesan) 📸 Orange wine  📸 Chocodzilla (brownie, tahini, served with banana ice cream, peanuts & passion fruit caramel) 📸 Tiramatcha (classic tiramisu meets matcha madness) @kaiju.be #kaiju #kaijugent #asianfood #asiancuisine #asianfusion
📍 GHENT-CITADELPARK Kaiju is a new Asian fusion sharing concept in Ghent. It brings together Chinese, Japanese, Vietnamese and Thai influences in carefully balanced dishes, without ever feeling messy. From dumplings and spring rolls to crispy fried chicken and refined beef tartare, everything is designed to be shared and explored. Kaiju combines a clear gastronomic vision with an urban and modern setting. The kitchen has already been recognized by Le Fooding and received a Gault & Millau HIP distinction for its innovative approach. The name Kaiju, Japanese for giant monster, like Godzilla, reflects the bold, daring and unforgettable dining experience, big in flavor, impact and atmosphere. The restaurant is located inside the stylish JAM Hotel Ghent, housed in a former military building. The interior of Kaiju is colorful, edgy and full of character. The unique tables and chairs immediately catch your eye and add to the vibrant atmosphere. Open for both lunch and dinner, Kaiju is a place where sharing is central and every visit feels like a discovery. Prices for sharing dishes are between €10 and €16. Prices for sides are between €3 and €5. Prices for desserts are around €9. Prices for cocktails are between €12 and €13. Prices for wines by the glass are between €6 and €8. 📸 Mushroom toast 📸 Sichuan-style wontons (homemade pork dumplings, suchauan oil) 📸 Holstein tarutaru (Holstein beef tartare, gochujang mayo, and crackers) 📸 “Saucer n’est pas tremper” (butternut squash, slow roasted butternut, pickled veggies, peanut sauce, homemade crackers) 📸 Rice & Thai butter 📸 Kaiju fried chicken 📸 Asian “Ballekes” (Thai-style chicken meatballs in tomato sauce, red curry, cocos milk & parmesan) 📸 Orange wine 📸 Chocodzilla (brownie, tahini, served with banana ice cream, peanuts & passion fruit caramel) 📸 Tiramatcha (classic tiramisu meets matcha madness) @kaiju.be #kaiju #kaijugent #asianfood #asiancuisine #asianfusion

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