So we heat up the single meat lovers slice but not the 2 slices of meat lovers on the whole pie? 🤔🤔🤔
2026-01-27 23:26:07
1138
ash :
His pizzas would be literally perfect if he just took them out right before they get all burnt and black like it’s not even appetizing atp
2026-01-29 04:19:17
330
bugsbunnyjr4 :
The cheese pizza looks soo good
2026-01-27 22:19:52
521
nassah747 :
Your oven burns the pepperonis because it’s too tight in there.
2026-01-27 11:07:50
408
Rowdy Taè :
I never understand people who just get cheese pizza 😂
2026-02-03 08:22:25
78
Jen :
How burnt you making the pepperoni slices 🤣
2026-01-30 02:27:15
118
Jay :
Gives the huzz a fresh cheese pizza and proceeds to give that dude stale pepperoni pizza that’s been sitting for a while. Meanwhile he had fresh pepperoni coming out as well
2026-01-27 22:14:34
680
dnd__94 :
that bold pepperoni looks so crispy and good 😭
2026-01-27 21:33:09
63
rosi 🤍 :
2026-01-27 23:41:28
138
Sage🩷🩵 :
Your pizza has been my biggest pregnancy cravings ever and I can’t get them💔💔💔💔🥹🥹🥹😭😭😭😭😭😭😭😭
2026-01-27 04:55:52
50
Sean Day :
$75 slices
2026-01-29 02:11:46
56
kat👩🦲 :
bro kept putting the done pep pizza back in lol
2026-02-26 08:22:02
7
omarhernandez :
Dammmn. That first cheesy one🤤🤤🤤🤤🤤🤤🤤
2026-01-27 21:27:04
46
.germanleader :
I’d buy everything
2026-01-26 23:49:22
74
abarberandherclippers :
I know Babcock when I see it 😂 definitely trying you next time we hit the farmers market!
2026-02-02 19:23:28
2
Lexx :
I love when ppl get a full pizza cause why not ☺
2026-02-01 07:39:27
14
Butternut Sippy Cup :
It all looks amazing 🔥
2026-01-28 14:46:08
11
Kylie💜🌹🇦🇺 :
Square pizza in a square box! Well I never thought I’d see the day this happened! 👏🏻
2026-01-27 23:45:06
12
SB333 :
Looks amazing, we have nothing good in the uk!
2026-01-27 16:29:34
10
Heavenly Sweet Treat's :
this is so satisfying to me I don't know why?
2026-01-27 20:08:19
10
hioncrypto :
$5 per slice, how much for the whole thing?
2026-01-29 23:50:25
11
Pavin Sidhu 🇨🇦 :
Your toppings are getting too close to the heat. Try not to touch them so often. Let them cook. Checking is good, just not that frequently. Trust the process and let it get there. Set a timer if you want to be extra accurate!
2026-01-29 02:53:33
7
B Lou :
this is oddly satisfying to watch
2026-03-16 07:55:43
2
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