@flavorsbyfrangipane: 20-Min Garlic & Broccoli Pasta Recipe -1/2 lb farfalle (or whatever pasta you’ve got) -4 tbsp olive oil -1 broccoli crown, chopped -4 garlic cloves, minced -1/2 tsp chili flakes -1/2 cup grated parmesan -Salt & pepper to taste 1. Boil your broccoli in salted water until just tender, then scoop it out and set aside. 2. In a pan, heat olive oil over medium and toast the garlic until golden (not burnt!). 3. Add chili flakes and toast for 1 more minute. 4. Toss in the broccoli and stir to coat in that garlicky oil. 5. Cook your pasta in the same water until al dente. Reserve a little pasta water, then drain. 6. Combine pasta with the broccoli mix. Add parmesan, salt, and pepper. Splash in some pasta water if it needs loosening up. 7. Finish with extra parm and a little more salt and pepper if needed. #20minutemeals #pastarecipe #dinnerrecipes #DinnerIdeas #EasyRecipes

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Tuesday 27 January 2026 01:10:54 GMT