@foodandperfumelover: Juicy, tender chicken thighs coated in a sticky honey-chipotle glaze that’s smoky, sweet, and just the right amount of spicy. Perfect for an easy weeknight dinner or weekend meal. Ingredients 🛒 8bone-in, skin-on chicken thighs 1/3 cup honey 2–3 tbsp chipotle peppers in adobo sauce, finely chopped 2 tbsp adobo sauce 2 tbsp olive oil 2 cloves garlic, minced 1 tbsp apple cider vinegar 1 tsp smoked paprika 1/2 tsp ground cumin Salt and black pepper, to taste Fresh parsley, chopped (for garnish) Directions 👩‍🍳 1️⃣ Preheat oven to 400°F (200°C). Season chicken thighs generously with salt and pepper. 2️⃣ In a bowl, whisk together honey, chipotle peppers, adobo sauce, olive oil, garlic, vinegar, smoked paprika, and cumin. 3️⃣ Arrange chicken thighs on a baking sheet or oven-safe skillet and brush generously with the honey chipotle sauce. 4️⃣ Bake for 35–40 minutes, basting once or twice, until chicken is cooked through and caramelized. 5️⃣ Optional: Broil for 2–3 minutes for extra char and sticky glaze. Garnish with fresh parsley and serve. ⏰ Prep Time: 10 minutes ⏰ Cook Time: 40 minutes ⏰ Total Time: 50 minutes 🍽 Servings: 4 🔥 Calories: ~420 kcal per serving #HoneyChipotleChicken #ChickenThighs #SweetAndSpicy #EasyDinner #ovenbakedchicken

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Tuesday 27 January 2026 03:02:19 GMT