@josjiss.kriukk28: Langgeng bestie ku.. akhirnya sold out🥰 #mentahankondangan #videomentahan #fyp #xyzcba #masukberandamuuu

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Wednesday 28 January 2026 14:05:06 GMT
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🔥🦀 CHESAPEAKE CRAB FRIES 🦀🔥 If you know, you know… these loaded fries are a Maryland seafood dream come true! Crispy, golden fries piled high with creamy crab dip, gooey cheddar, and extra crab meat on top. Perfect for game day, backyard hangs, or anytime you’re craving that Old Bay kick! 🍟🧀🌊 Would you share these with friends… or keep ‘em all for yourself? 👀👇 ⸻ 🦀 Crab Fries / Chesapeake Fries Recipe Crab Dip: 	•	16 oz Cream Cheese 	•	8 oz Crabmeat 	•	1/3 cup Mayonnaise 	•	1 cup Shredded Cheddar 	•	1 tbsp Old Bay 	•	1 tbsp Horseradish 	•	1 tbsp Worcestershire 	•	1 tbsp Honey 	•	1 tbsp Hot Sauce 	•	1 tsp Dry Mustard Fries: 	•	1 lb Russet Potatoes 	•	1/3 cup Cornstarch 	•	1 tbsp Old Bay 	•	Oil for frying Toppings: 	•	3/4 cup Shredded Cheddar 	•	4 oz Crabmeat Instructions: 1️⃣ Peel & cut potatoes into fries. Spread on sheet pan, spray with oil + sea salt, then bake at 300°F for 1 hr. Chill at least 3 hrs (or up to 3 days). 2️⃣ Heat oil to 350°F. Toss fries with cornstarch + Old Bay, let sit 5 min. Fry 5–7 min until golden & crispy. Season with more Old Bay. 3️⃣ Mix cream cheese, mayo, cheddar, Old Bay, horseradish, Worcestershire, honey, hot sauce & mustard. Fold in crab meat. 4️⃣ Layer fries in an oven-safe dish, smear crab dip, sprinkle cheddar & extra crab meat. Bake at 400°F for 10–12 min until bubbly. 5️⃣ Garnish with more Old Bay & DIG IN! 🤤🍟🦀 #crabfries #crabdip #marylandseafood #crabrecipes #dmvfoodies
🔥🦀 CHESAPEAKE CRAB FRIES 🦀🔥 If you know, you know… these loaded fries are a Maryland seafood dream come true! Crispy, golden fries piled high with creamy crab dip, gooey cheddar, and extra crab meat on top. Perfect for game day, backyard hangs, or anytime you’re craving that Old Bay kick! 🍟🧀🌊 Would you share these with friends… or keep ‘em all for yourself? 👀👇 ⸻ 🦀 Crab Fries / Chesapeake Fries Recipe Crab Dip: • 16 oz Cream Cheese • 8 oz Crabmeat • 1/3 cup Mayonnaise • 1 cup Shredded Cheddar • 1 tbsp Old Bay • 1 tbsp Horseradish • 1 tbsp Worcestershire • 1 tbsp Honey • 1 tbsp Hot Sauce • 1 tsp Dry Mustard Fries: • 1 lb Russet Potatoes • 1/3 cup Cornstarch • 1 tbsp Old Bay • Oil for frying Toppings: • 3/4 cup Shredded Cheddar • 4 oz Crabmeat Instructions: 1️⃣ Peel & cut potatoes into fries. Spread on sheet pan, spray with oil + sea salt, then bake at 300°F for 1 hr. Chill at least 3 hrs (or up to 3 days). 2️⃣ Heat oil to 350°F. Toss fries with cornstarch + Old Bay, let sit 5 min. Fry 5–7 min until golden & crispy. Season with more Old Bay. 3️⃣ Mix cream cheese, mayo, cheddar, Old Bay, horseradish, Worcestershire, honey, hot sauce & mustard. Fold in crab meat. 4️⃣ Layer fries in an oven-safe dish, smear crab dip, sprinkle cheddar & extra crab meat. Bake at 400°F for 10–12 min until bubbly. 5️⃣ Garnish with more Old Bay & DIG IN! 🤤🍟🦀 #crabfries #crabdip #marylandseafood #crabrecipes #dmvfoodies

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