@cookrate.com: I no longer cook pork any other way. This recipe is fantastic! Ingredients pork neck: 2 kg (4 lb) coarse salt: 7 g (0.2 oz) black peppercorns: 7 g (0.2 oz) onion: 3 pc beer: 500 ml (17 fl oz) mozzarella: 500 g (18 oz) potatoes: 1 kg (2 lb) butter: 200 g (7.1 oz) vegetable oil: 50 ml (1.7 fl oz) black pepper: 1 g (0.0 oz) salt: 2 g (0.1 oz) garlic: 1 pc black pepper: 1 g (0.0 oz) butter: 200 g (7.1 oz) garlic: 3 cloves sweet paprika: 3 g (0.1 oz) turmeric: 2 g (0.1 oz) lemon: 1 pc lemon: 1 pc parsley: 20 g (0.7 oz) scallions: 20 g (0.7 oz) black pepper: 1 g (0.0 oz) salt: 2 g (0.1 oz) chili flakes: 2 g (0.1 oz) parmesan: 30 g (1.1 oz) mozzarella: 50 g (1.8 oz)