i got confused at the part where you julienned the onion
2026-01-30 08:48:23
729
Rajesh Shrestha :
that is emincer cutting onion👈️😍
2026-01-31 17:17:53
1
WillisGlassgow :
That is a sharp knife
2026-01-29 16:30:22
122
wacko_1722 :
It’s weird how we can go faster when things are smaller
2026-01-31 03:19:21
35
MR-sprout999 :
when I try and do that the knife just gets stuck half way through
2026-01-31 01:48:10
7
يزن هادي :
2026-02-11 09:53:56
38
Aarin :
dang all those onions from one onion 😳
2026-02-02 08:52:43
17
socio :
está bien fácil hasta con los ojos cerrados
2026-02-02 05:06:47
61
Lex :
I mean, I personally like to follow the arch of the onion, but that is definitely Julienne'ing an onion
2026-01-31 16:53:56
7
Arthur :
Paul did the prep work.
2026-01-31 19:30:01
15
ᴳᵒᵈܔDousty :
ese es el corte pluma, la juliana es alargada y finita porque muy gruesa ya serían bastones y con la cebolla no se hacen casi bastones para la receta 🧑🏻🍳
2026-02-19 15:15:41
7
neklen09 :
Émincé pas ciselé
2026-02-02 21:07:38
5
•KING_JOS👑 :
Yo viendo como pica la cebolla
2026-02-13 16:55:33
9
CLAUS :
soy cocinero y me da satisfacción cuando corto la cebolla así de delgada buen video 👍
2026-02-05 03:05:12
6
Danna💙 :
se ve increible en velocidad X2🤭🤩
2026-02-11 19:34:20
5
N1R4J :
😆
2026-02-06 18:12:59
8
Kamil Po Prostu :
Julienne is matchsticks-like strips. This is emincer not julienne.
2026-02-01 11:09:04
17
ssgold :
2026-04-20 12:07:15
1
707 :
2026-04-12 20:25:54
1
Wagamazing :
Yeah, none of us can do that 🙄😒
2026-02-14 06:09:28
2
Barry :
You left the core in 🤦🏻♂️
2026-04-02 15:47:20
0
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