@thecontrarianmoney: The Best Homemade Brownies 🍫 These are the kind of brownies you make once and never go back to the box mix. Super easy, made with pantry staples, and perfectly soft and rich every single time. Ingredients • ½ cup butter / 113 g • 1 cup granulated sugar / 200 g • 2 large eggs • 1 teaspoon vanilla extract / 5 ml • ⅓ cup unsweetened cocoa powder / 30 g • ½ cup all-purpose flour / 60 g • ¼ teaspoon salt / 1.5 g • ¼ teaspoon baking powder / 1 g Frosting • 3 tablespoons butter, melted / 42 g • 3 tablespoons unsweetened cocoa powder / 16 g • 1 tablespoon honey / 21 g • 1 teaspoon vanilla extract / 5 ml • 1 tablespoon water / 15 ml • 1 cup powdered sugar / 120 g Instructions 1. Preheat oven to 350°F / 175°C and grease an 8×8-inch pan. 2. Melt the butter, then let it cool slightly, then mix in sugar, eggs, and vanilla until smooth. 3. Add cocoa powder, flour, salt, and baking powder. Mix just until combined and spread evenly into the pan. 4. Bake for 25 minutes. Do not over bake. Slightly soft is the goal. 5. Whisk all frosting ingredients until smooth. 6. Spread frosting over brownies while still warm so it melts right in. #brownies #baking

Jeremy | 🍴Food Vlogs

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Thursday 29 January 2026 21:23:36 GMT