جوو و رورو😍👫
Region: EG
Friday 30 January 2026 11:37:16 GMT
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❣️(S) ❣️ :
هو رورو وعلياء اخوات
2026-01-30 12:57:37
92
DODO💗 :
انتو اخوات ماشاء الله عسلات♥️
2026-01-30 12:18:55
27
𝓝𝓞𝓝𝓐 :
ماشاء الله عسلاات
2026-01-30 11:57:51
32
mariam🌺 :
هو انتو اخوات
2026-02-24 23:10:17
4
🦋(ربانزلrbahzl)🦋 :
ما شاء الله عسل ايش يقربو لبعض
2026-01-30 12:54:38
31
محمد 🗽 :
ماشي يسطا حاضر حاضر يسطا ماشي يسطا ماشي حاضر ماشي حاضر يسطا حاضر ماشي يسطا يسطا حاضر ماشي
2026-02-17 16:25:15
12
🥷𝓕𝓪𝓱𝓪𝓭🔞🇪🇬 :
بموت فيكم قوي قوي قوي قوي قوي قوي قوي قوي
2026-04-04 14:41:33
1
🦄💗:مِـــنـــ👸ــٌهِ//𝕸𝖊 :
حرام عليك دول عسلات بسم الله ماشاء الله ❤️❤️❤️
2026-03-21 10:19:27
2
🥰Aysel Mohamed :
انتوا اخوات 😁
2026-04-11 11:27:05
2
shimaa Ahmed 🥰🥰 :
ماشاء الله تبارك الله 🤍🤍
2026-03-18 19:55:59
0
😍عِٰـﮧِۢمِٰـﮧِۢرٰ 🌚♚ :
فاكرني ؟
2026-03-23 11:17:18
1
🤺🤺MoaZ亗 :
انت معاك نعمه انا نفسي يكون ليا اخوات بنات
2026-01-31 01:21:40
16
Lova🌹 :
اناااااااا اخدهم العسلات دول❤🥰❤❤🤣
2026-02-04 15:51:41
4
الحمد الله على كل حال 🥹🤲 :
دوله زي القمر والله حد يسيب القمر ده يا ناس بحبكو اويييييي ♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️
2026-01-30 11:53:52
10
☺️☺️عاشقه الهدوء 😜😜 :
عسل ياقلبي والله 🤣
2026-01-30 13:38:32
2
عروسه الجنه يا توته :
ربنا يخليكوا لبعض ❤️❤️❤️
2026-01-30 13:18:39
3
رؤي "Rooa😍❤️🫵 :
جيتت بدري رد ونبي عليا😍
2026-01-30 11:50:32
7
𓇼 :
هاتهوملى وهجيبلك حاجة حلوة 😂😂💗
2026-01-30 13:58:02
7
ياسين :
2026-02-13 01:32:19
1
AyaShapaN 💔 :
انا بحبكو
2026-02-12 17:17:41
2
Muhammad ♥️ :
عسلات وربنا ، ربنا يخليكم لي بعض🥰
2026-01-30 12:43:22
3
ommohamed0846 :
أنا بحبكم أوووووووى
2026-04-11 16:04:05
1
مبروك رمضان ١٠ :
والله انا ما عندي
2026-03-29 13:14:49
1
. :
دول ما يتقدروش والله 😂🥰
2026-02-01 11:38:43
1
To see more videos from user @youssef.ahmed0_0, please go to the Tikwm
homepage.
![Full Recipe↓ Day 96/100 | TATSUTAAGE DON 🛒 INGREDIENTS: Servings: 2 - Rice: 2 bowls - Chicken thighs: 280g - Cornflour: As needed [Marinade] - Sugar: 1/2 tbsp - White wine: 2 tbsp - Soy sauce: 1 tsp - Grated garlic: 1 clove - Grated ginger: 1 knob [Sauce] - Sugar: 1 tbsp - White wine: 2 tbsp - Soy sauce: 1 1/2 tbsp - Water: 1 tbsp [Topping] - Toasted sesame seeds - Chopped scallion 🧑🍳 METHOD: 1. Cut the chicken into bite-sized pieces. 2. Mix the marinade ingredients in a bowl, add the chicken, and coat evenly. Let it marinate for 15 minutes. 3. Dredge the chicken thoroughly in cornflour. Shallow-fry at 170°C until golden and crisp, then drain. 4. Simmer the sauce ingredients in a pan over medium heat until the alcohol cooks off and the sauce turns glossy and lightly thickened, then quickly toss the chicken to coat. 5. Spoon hot rice into a bowl, arrange the chicken on top, drizzle over the remaining sauce, and finish with toasted sesame seeds and chopped scallions. 💡 KEY POINTS: - In this recipe, we're swapping traditional Sake and Mirin for white wine and sugar in a certain conversion formula. As a Japanese home cook, I assure you it works perfectly to replicate the authentic taste. Only one simple rule you need to follow: 👉 Make sure to use a DRY and LOW-ACIDITY WINE (e.g. Pinot Gris). A cheap one is fine, but avoid using fruity wine. ⛩️ TRADITIONAL OPTION: - Swap 2 tbsp white wine in marinade for 1 tbsp mirin and 1 tbsp sake, and omit sugar. - Swap 2 tbsp white wine in sauce for 2 tbsp mirin, and omit sugar. - Use potato starch (Katakuriko) instead of cornflour. ⚠️ DISCLAIMER: Not affiliated with or endorsed by TESCO. #tatsutaage #JapaneseRecipes #JapaneseCooking #EasyRecipe #Tesco](/video/cover/7694442092080237846.webp)
