@cookistwow: They may look almost identical on the outside, but #cornetto and #croissant are not the same at all 🥐 Here’s what really sets them apart 👇 🇫🇷 Croissant A true French classic, the croissant is all about butter and flakiness. Its signature crisp layers come from a dough rich in butter, inspired by the Austrian kipferl, the pastry that started it all. 🇮🇹 Cornetto The Italian answer to the croissant is softer and slightly sweeter. Made with eggs and less butter, the cornetto has a more tender, brioche-like texture and fewer flaky layers, making it perfect for a slow breakfast with coffee. Same roots, different evolution… and two very different vibes on the breakfast table ☕🥐 Team croissant or team cornetto? Let us know in the comments 😋✨

Cookist Wow

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Friday 30 January 2026 12:50:09 GMT