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@sabyyha_id: SECAKEP INI AAA BUTTER CREAM BENER BENER YAA☝🏼😭 🤍 akan restock stay tune‼️ #ootdlebaran #malayoutfit #raya2026 #bajulace #trendlebaran

SABYYHA ID
SABYYHA ID
Open In TikTok:
Region: ID
Saturday 31 January 2026 08:03:01 GMT
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Comments

cwkmdd
coralmauve :
ini cocok untuk dipakai apa aja gais, selain lebaran?
2026-02-18 21:34:27
5
kikaaahhhh27
notyourhoney :
kapan gakk???!!
2026-01-31 13:04:07
0
2_3.8.5
୨ৎ :
Kak restock bhtter cream plis
2026-02-20 06:08:10
0
qwertyyyyyui
- :
kak kalau ke Malaysia bisa dipos nggak?
2026-01-31 15:21:43
1
evimahyau11
전 맣야우 :
adain warna burgundi tp desainnya dan coraknya sama kya gini plisss😭
2026-09-02 15:03:11
3
inimahakulagi
￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ :
kapann kaa?
2026-01-31 08:05:57
0
bilang93
ig: Ahzakaina :
mau
2026-01-31 23:08:08
0
cancerisius
🧚🏻‍♀️ :
Lucuuuuu
2026-01-31 11:54:50
0
girlsup.30
mineee :
Yg punya warna ini dan mau jual boleh dm huhu aku beli malah salah warna
2026-05-04 04:36:58
0
povdeelah
kiyowo!!🌞 :
habiss🥲
2026-02-01 00:00:49
0
atia.murni
Atia Murni :
ada yg preloved ga?
2026-03-01 15:26:33
0
applelevi
￴￴ ￴ ￴￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ :
Bagus buat lamaran 😭
2026-01-31 09:50:08
4
ryshandry_
baebae_ :
Ada di tokren ngga si ka?🙏
2026-05-31 09:11:47
0
r.wahyuni30
Toko M.A.S :
elani vol berapa kak
2026-01-31 08:09:56
0
ryee_7
🌻 :
Min tolong kasi tau tanggal nya, takut ketinggalan
2026-01-31 09:15:00
0
uul.y
Napila⋆𐙚˚ :
minn mahogany yang kemaren launching kapan lagi ready nya😭😭
2026-02-01 06:09:18
0
fatimahfira
Fatimahfira :
mau
2026-01-31 10:17:18
1
merzaalhartipsa
Eja :
Bisa buat bumil gak ni kak?
2026-01-31 12:17:08
0
baesulzy
aoaoaoao :
kapan restock kaaaa
2026-02-15 13:00:05
0
nharryatii
N :
langsung aja, kapan ka? 🫵🏻
2026-01-31 08:15:56
0
user1176685402621
𝐀𝐳𝐮𝐫𝐚 𝜗𝜚˚⋆ :
udah co butter cream 2.1 dari tanggal 7 feb belum di kirim juga, pliss buat lebaran 😭🙏🏻
2026-03-01 07:20:41
1
khofifahnuruliasafna__
mei :
ini ada warna apa aja min?
2026-01-31 14:07:50
0
mutiarazahraa.05
🦋 :
kk bb 62 tb 161 pake size apa?
2026-01-31 08:54:09
0
user2419982450
mon :
kpn restock
2026-02-19 13:18:14
1
To see more videos from user @sabyyha_id, please go to the Tikwm homepage.

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Method 1: Cloud Eggs on Potato Nests (Orsini Eggs) Ingredients: * Eggs: 2–3 pcs * Potatoes: 2–3 pcs (boiled) * Salt, pepper, and spices: to taste * Greens or cheese (optional): for serving Instructions: * Prepare Potatoes: Boil potatoes until soft and mash into a smooth puree. Season with a pinch of salt, pepper, or preferred spices. * Separate Eggs: Carefully separate egg whites from yolks. Keep yolks in a separate small bowl intact. * Whip Egg Whites: Whisk egg whites with a pinch of salt until stiff peaks form. * Form Nests: * Mix whipped whites with potato puree or lay down a potato base, then scoop fluffy "clouds" of egg white onto a baking sheet lined with parchment paper. * Make a small indentation in the center of each white cloud. * Bake: * Gently pour one yolk into the center of each cloud. * Bake in a preheated oven (or air fryer) at 180°C (350°F) for 8–10 minutes until the egg whites turn slightly golden while the yolk remains runny inside. Method 2: Japanese Steamed Egg Custard (Chawanmushi) Ingredients: * Eggs: 2 pcs * Broth (chicken or vegetable): double the volume of eggs (approx. 150–200 ml) * Soy sauce: 1 tsp * Salt / pinch of sugar: to taste Instructions: * Whisk eggs with broth, soy sauce, and salt until well combined. * Secret Tip: Strain the mixture through a fine-mesh sieve to eliminate air bubbles and unmixed egg white for a perfectly smooth texture. * Pour mixture into heat-resistant ramekins and cover with foil or a lid. * Steam over low heat for 10–12 minutes. Method 3: Strained Poached Eggs (No Vinegar Needed) Ingredients: * Fresh Eggs: 2 pcs * Water: 1 liter * Salt: 0.5 tsp Instructions: * Bring water to a gentle simmer in a small pot over low-medium heat. * Crack an egg into a fine mesh strainer over a bowl to drain off watery excess egg white. * Create a mild vortex in the simmering water using a spoon and gently slide the egg into the center of the whirlpool. * Poach on low heat for 3 minutes, then remove with a slotted spoon. Method 4: Water Bath Steamed Fluffy Scrambled Eggs Ingredients: * Eggs: 2 pcs * Milk: 2–3 tbsp * Salt and toppings to taste: (soy sauce, pepper, sesame seeds) Instructions: * Whisk eggs with milk and salt directly in a heat-resistant cup or deep bowl. * Place the cup inside a pot with boiling water (water bath method) and cover with a lid. * Steam for 10–12 minutes until puffed up and fully set. Serve with soy sauce or fresh greens. #eggs #food #cooking #EasyRecipe #fyp


حیا♥️ . . #freedomwithnomi #islam #motivation #foryou
حیا♥️ . . #freedomwithnomi #islam #motivation #foryou


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#xuhuong #tiktokdance

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