@cheff.omi: Valentine’s Sugar Cookie Bars ❤️🍪 Ingredients: ¾ cup (170 g) unsalted butter, softened 1 cup (200 g) granulated sugar 2 large eggs 1 tsp (5 g) vanilla extract 1 tsp (5 g) almond extract 2¼ cups (280 g) all-purpose flour 1 tsp (5 g) salt 1 tsp (4 g) baking powder Valentine sprinkles (optional) Frosting: ¼ cup (57 g) unsalted butter, softened 1½ cups (180 g) powdered sugar 2–3 tbsp (30–45 g) heavy whipping cream 1 tsp (5 g) vanilla extract Instructions: Preheat oven to 350°F (175•) In a large bowl, cream together the butter and granulated sugar until light and fluffy (2–3 minutes).Beat in the eggs, vanilla extract, and almond extract until smooth.In a separate bowl, whisk together flour, salt, and baking powder.Add the dry ingredients to the wet ingredients and mix just until combined. Spread the dough evenly into the prepared pan. Bake for 18–22 minutes, until the edges are set and the center is slightly soft.Let the bars cool completely before frosting. Spread frosting over cooled bars. Top with extra sprinkles if desired. Slice into bars and enjoy 💕#sugarcookies #cookiebars #valentines #baking #Recipe

cheff.omi 🍓✨

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Saturday 31 January 2026 17:16:47 GMT