@jodie.foster980: Jodie Foster grew up on movie sets. In 2016 she opened up about how kids were treated in Hollywood anf how she wants to change it. #jodiefoster #jodiefostersarmy #interview #marcfennell #childhoodtraumahealing🌈🌈🌈🌈🌈🌈 🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈🌈

Jodie foster

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Region: NG

Sunday 01 February 2026 14:46:11 GMT

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Comments

jayellesea :

there was one good person in Hollywood protecting a child, I'm so happy she was safe with her agent

2026-02-25 16:12:33

51

Herbert ing Rohrhuber :

Es gibt sicher schönere Frauen als Jodie Foster, aber nicht in diesem Universum meint Herbert rohrhuber Kopenhagen

2026-02-15 10:39:51

11

Tammy :

She is a strong woman and so beautifully talented ☺

2026-02-01 19:04:21

162

Lynn Nickerson :

We all need Jodie’s manager

2026-02-28 19:47:51

30

Zahraaa :

She’s an icon.

2026-02-01 23:57:00

17

Savannah-Kathrin :

What a beauty!

2026-02-01 16:58:42

25

MauxFaux :

She’s the coolest

2026-02-01 20:28:15

34

justvisiting60 :

A natural & so unpretentious 💕

2026-02-01 23:04:14

18

user55553304910 :

Good agent 💓💓💓💓🙏 let’s say the good guys names too 🙏🙏🙏🙏

2026-02-28 08:18:42

22

ITCHYthroat :

Great actor

2026-02-01 22:31:34

20

Leslie :

I love Jodie

2026-02-01 22:49:37

42

Kathryn York :

Good agent

2026-02-01 19:01:36

145

KurtShrute99 :

Great agent right there.

2026-02-02 14:00:29

31

beemer3928 :

Love her. I am so

2026-02-04 01:50:31

23

ArcEmpress22 :

I was named after her

2026-02-01 22:07:12

32

Big Bad Bill :

miss foster Is so damn talented and so intelligent and that is what I always loved about her, that she is just so damn smart,street, and book smart, She is one of my lifetime favorite entertainment personalities and I am so happy to see how wonderful she turned out to be, you got to love Jodie Foster man 💪😎💯🙏

2026-02-01 21:01:13

54

sketcher :

A wonderful strong woman who is so beautiful

2026-02-16 22:51:57

18

MEL :

Yep

2026-02-02 00:03:50

15

Shauny :

So very aware at a young age 💖

2026-02-01 23:50:43

24

⚓️⚓️⚓️⚓️ :

What great questions. Love Jodie♥️great job asking these questions in a respectful and educated way🙌🏻

2026-02-01 20:10:31

25

Chris Michell :

tough films

2026-08-06 18:20:49

4

AURELIA🗡️🛡️ :

2026-06-29 20:40:32

1

AURELIA🗡️🛡️ :

2026-06-29 20:40:26

1

Jodie :

To everyone who has supported me throughout my career journey, thank you from the bottom of my heart. No matter where you're from in the world, your love, encouragement, and support have meant more to me than words can express. Unfortunately, I can't respond to every comment here, and I have to be mindful of platform restrictions and account limitations. Please don't take my silence as a lack of appreciation I truly value each and every one of you. If you'd like to connect, feel free to send me a private message. I'll do my best to respond whenever I can. Thank you for being part of this incredible journey with me. ❤️

2026-05-31 13:47:19

1

pauldevusser1 :

avec ton grand garcon qui EST aussi acteur

2026-03-13 08:54:57

12

To see more videos from user @jodie.foster980, please go to the Tikwm homepage.

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VIETNAMESE LEMONGRASS CHICKEN VERMICELLI BOWL INGREDIENTS Chicken: 6 boneless chicken thighs (about 750–900g) Marinade: 2 tbsp lemongrass, finely minced (white part only) 2 tbsp shallots, finely minced 6 garlic cloves, minced 1½ tsp fresh ginger, grated 3 tbsp oyster sauce 1½ tbsp soy sauce 1 tbsp fish sauce 1½ tbsp honey 1½ tbsp brown sugar 1½ tbsp neutral oil Nuoc Cham (Vietnamese Dipping Sauce): ¼ cup warm water 2½ tbsp sugar 2 tbsp fish sauce 2 tbsp lime juice 3 cloves garlic, finely minced 2 bird’s eye chilies, finely chopped (adjust to taste) Vietnamese Pickled Carrot & Daikon (Đồ Chua): 2 medium carrots (≈250 g), julienned 1 small daikon (≈450 g), julienned 1 tsp kosher salt (for pre-salting) Brine (1:1:1): 1 cup (200 g) sugar 1 cup (240 ml) white vinegar 1 cup (240 ml) warm water ⸻ INSTRUCTIONS 1. Marinate the Chicken: Combine lemongrass, shallots, garlic, ginger, oyster sauce, soy sauce, fish sauce, honey, brown sugar, and oil. Mix thoroughly, add chicken, and coat evenly. Cover and refrigerate at least 1 hour (or overnight for max flavor). 2. Make the Nuoc Cham: In a small bowl, dissolve sugar in warm water. Add fish sauce and lime juice, then stir in garlic and chili. Adjust to taste — more lime for tartness, more sugar for sweetness, or more chili for heat. 3. Cook the Chicken: Heat a skillet or grill pan over medium heat and lightly oil if needed. Place chicken smooth side down and cook 5–6 min per side until golden, caramelized, and slightly charred. Spoon a little leftover marinade over in the last minute for a glossy finish. 4. Pickled Carrot & Daikon (Đồ Chua): Julienne carrots and daikon, toss with salt, and rest 10 min until softened. Rinse, drain, and gently squeeze out excess water. In another bowl, whisk sugar, vinegar, and warm water until dissolved. Pack vegetables into a clean jar, pour brine to cover, press down if floating, seal, and let pickle 1 hour at room temp or refrigerate several hours or overnight for best flavor. #vietnamesefood #chickenbowl #pov #dinneridea #lemongrass @webergrill_official @Sur La Table @HexClad

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