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@shannnnxi: wind #🇮🇩🇨🇳
ShannnnXi
Open In TikTok:
Region: MY
Sunday 01 February 2026 15:46:27 GMT
82675
5334
109
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Music
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No Watermark .mp4 (
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Music .mp3
Comments
一叶扁舟 :
很哇塞的一个小女孩
2026-02-01 15:56:23
1
KENTA🎬🌏❤️ :
いや、どゆことやねん、完成されすぎやろ
2026-03-05 07:08:10
5
🌹โมเนะ🌹 :
(\_/) ( ่ . ่ ) /√🌹
2026-02-02 00:24:49
3
app :
2026-02-18 14:35:25
2
Bruce Vaughn :
hi beauitful girl
2026-02-10 15:14:01
4
ななお :
キュート!
2026-02-02 09:44:12
2
有希❤︎❤︎❤︎❤︎❤︎❤︎ :
(♡口♡三❤)
2026-02-01 23:10:14
3
BOBORDZSD :
I love you
2026-02-05 09:54:40
3
🇮🇱Reyes_Angel🇮🇱 :
Beautiful
2026-02-07 01:25:20
3
関西人キモ :
おいくらですか
2026-03-26 14:58:18
2
♡❤️ :
她叫什麼名字呢?
2026-02-21 02:50:36
1
😈ゆきや😈 :
めちゃくちゃかわいい🥰🥰🥰
2026-02-15 10:13:40
1
武士 :
髪の毛サラサラ😊👍
2026-02-14 20:37:31
1
david :
very cute 🥰🥰
2026-02-05 22:27:09
2
量子矩阵的创造者、程序员和黑客。🐉🧅🗝️🔓🌩️⚓ :
linda 😘💓
2026-02-01 23:27:03
3
まーぴい :
かわいい❗
2026-02-21 09:01:00
1
座頭市➆➆➆ :
可愛い❤
2026-02-05 10:51:02
2
신영 :
❤️💘👍
2026-02-05 09:13:39
1
신영 :
2026-02-05 09:13:55
1
user27469528358333 :
可愛い、ほんっとに可愛いなぁ💕
2026-03-25 08:17:24
0
ゴキ吉 :
ダンゴムシは好きですか?
2026-04-15 13:51:10
0
ネコ :
一度デートして下さい🩷
2026-04-01 02:23:36
0
To see more videos from user @shannnnxi, please go to the Tikwm homepage.
Other Videos
Into u bb 😍💦
مفيش كلام يتقال😅🙈 الي هيتكلم هقوله من سنه كان ب الف جنيه ودلوقتي داخل ع ال٣ الاف 🙈اقوي استثمار زينه وخزينه ويفرح الحزينه😅🤭 #يابتاع_الخزين_يادهب_من_عند_أميرة_الدهب #أميرة_الدهب #اميرة_الدهب #اميره_الدهب #ذهب_مجوهرات #ذهب #دهب #أميرة_الدهب_فى_أرض_الدهب #اكتوبر #اسكندرية #سوهاج #مدينه_نصر #مشاهير_تيك_توك #متابعينى_احبكم #تريند #اكسبلور #لايك #متابعة #إيمى_تاتو #الخليج
#creatorsearchinsights Remove the mic first I wan cry🥹😂😂
#mensfashion #summervibes #SummerWins #SuperBrandDay #summeroutfits
Biscoff White Chocolate Mousse… need I say more? 🤤 - Makes 8 mousses 250g biscoff spread 360g white chocolate 8 eggs, separated 2 cups (500ml) cream 1tbsp (20g) caster sugar 3 leafs gelatine In a double boiler over medium heat, add the white chocolate and biscoff and stir until melted. Add the gelatine leaves to a bowl of cold water and allow to soak for at least 5 minutes. Add the egg yolks to the melted chocolate/biscoff and stir to combine. Add a 1/4 of the cream to a pot and bring to the boil, remove from the heat, squeeze out the excess water from the gelatine leaves and stir through the cream. Add this to the chocolate mixture and stir to combine. In the bowl of a stand mixer fitted with a whisk attachment add the egg whites and sugar and whisk until soft peaks form, stir through the chocolate mixture. Then in the same bowl whip the cream until soft peaks form and stir through the chocolate mixture. Pour into glasses and place into the fridge for at least 3 hours to set. Top with crushed biscoff cookies and serve.
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