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@sarapaulinabedoyaa:

Sarapaulinabedoyaa
Sarapaulinabedoyaa
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Region: CO
Monday 02 February 2026 10:10:03 GMT
2024
185
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esahu193
Esahú Vignery :
waoooooooo😱😱😱😱😱😱😱😱😱😱😱😱
2026-02-02 10:14:54
0
ardotek
ardotek :
😳😳😳
2026-02-04 16:42:09
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henryricoa
henryricoa :
❤️❤️❤️
2026-02-14 17:27:14
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#onthisday
#onthisday
They done it to kai cenat too 😭 #caseoh #caseohclips #caseohfunnymoments #caseohgames
They done it to kai cenat too 😭 #caseoh #caseohclips #caseohfunnymoments #caseohgames
Light and quick Indian-style breakfast featuring crispy bread triangles dipped in spiced chickpea batter, paired with a fresh carrot-yogurt dip. Ingredients: - 4 whole wheat chapatis or Indian breads - 1 cup chickpea flour (besan) - 1/2 teaspoon salt - 1/2 teaspoon turmeric powder - 1/2 teaspoon cumin powder - 1/4 teaspoon red chili powder - 1/4 teaspoon garam masala - 1/2 cup grated carrot - 1 cup plain yogurt - 2 tablespoons water (for batter) - 2 tablespoons oil (for shallow frying) Instructions: 1. Cut the chapatis into triangles. 2. In a bowl, mix chickpea flour, salt, turmeric, cumin, red chili, and garam masala to prepare the batter. 3. Add water gradually to the chickpea flour mixture to make a thin, smooth batter. 4. Dip each bread triangle into the batter until coated. 5. Heat oil in a shallow pan over medium heat. 6. Shallow fry the dipped bread triangles until golden brown on both sides. Drain on paper towels. 7. Serve the fried triangles with plain yogurt topped with grated carrot. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
Light and quick Indian-style breakfast featuring crispy bread triangles dipped in spiced chickpea batter, paired with a fresh carrot-yogurt dip. Ingredients: - 4 whole wheat chapatis or Indian breads - 1 cup chickpea flour (besan) - 1/2 teaspoon salt - 1/2 teaspoon turmeric powder - 1/2 teaspoon cumin powder - 1/4 teaspoon red chili powder - 1/4 teaspoon garam masala - 1/2 cup grated carrot - 1 cup plain yogurt - 2 tablespoons water (for batter) - 2 tablespoons oil (for shallow frying) Instructions: 1. Cut the chapatis into triangles. 2. In a bowl, mix chickpea flour, salt, turmeric, cumin, red chili, and garam masala to prepare the batter. 3. Add water gradually to the chickpea flour mixture to make a thin, smooth batter. 4. Dip each bread triangle into the batter until coated. 5. Heat oil in a shallow pan over medium heat. 6. Shallow fry the dipped bread triangles until golden brown on both sides. Drain on paper towels. 7. Serve the fried triangles with plain yogurt topped with grated carrot. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
Replying to @Amanda checkered print ponytail hat @Beanie Trendify #checkeredprint #hats #ponytailhat #womenshat #baseballhat
Replying to @Amanda checkered print ponytail hat @Beanie Trendify #checkeredprint #hats #ponytailhat #womenshat #baseballhat
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Back To Bcak💋😵#CapCut #foryou
#tiktokshop #fyp #cooking #KitchenHacks #salad
#tiktokshop #fyp #cooking #KitchenHacks #salad

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