@bromabakery: Anyone Can Bake Ep. 6: The Best Chocolate Cake. She’s rich, moist (yes I said it), deeply chocolatey, and topped with a silky smooth chocolate buttercram frosting 🤎 Welcome back to Anyone Can Bake, the series where I break down classic desserts in a way that actually feels doable. Today’s episode is all about my ultimate chocolate cake. I’m sharing all my go-to tips for a tender, rich crumb, bold chocolate flavor, and a silky, swoopable frosting that goes on smooth every single time. You can find the full recipe in my profile and on bromabakery.com under “The Best Chocolate Cake” ✨ enjoyyyyy!

Ty Teubenbacher :

I just gained 1kg just from watching

darealmhd :

This and a glass of milk

Indi🇩🇴♎️🪬 :

LindseyRS :

Coming from a TERRIBLE baker, I got your Sweet Tooth cookbook last year and have started to become a smidge more confident bc of you. Thank you! 💗

ﾒ𝟶~𝓜~💋 :

Heres the recipe written down!!

timwezelman :

Here y’all go 🤭

Sarah ✚ :

here is the recipe written down sorry for misspelling lol

Vitalmins :

this the cake from Matilda

Steph28! :

I make it, and it was so easy and delicious!!!

(( _ _ ))..zzzZZ :

Can I really trust that you can’t taste the coffee? I often get told “you can’t even taste the coffee, you can’t even taste the vodka” etc, then I taste it and I can taste it. I do not like coffee. I hate it, I need it to have absolutely no hint of coffee at all, even the slightest hint will make me want to cry

Giselle :

☀️ƮඞƮᙓ☀️ :

me looking at the screen knowing I'm way too lazy to make this

3lorelay_3 :

Tip for the beginners: ALWAYS let your cake layers cool off completely, and put them in the fridge for some time before assembling. Otherwise, expect a complete mess

Brittany Nicole :

If you make a cake, do you bake & ice same day?

Melody Salvador :

Here’s my “room temperature” baking hack 🤭🤭🤭🤭 nothing that a candle warmer can’t fix

Sc :

My mom said I could have a piece ..

⁷ :

how do i do this without a stand mixer😭

Melissa Bacarella :

Theeee best chocolate cake i’ve ever had🤎

tatiana_vision :

Girl I am trying to be skinny 😭 but it looks amazing 😍

yeah…hi🧍🏻‍♀️ :

Is the butter milk crucial? If not then can I substitute it for whole milk?

kellyb3220 :

Lost me when the coffee was added. It looks really yummy though.

GamerGhoulFriend :

Coffee in chocolate cake/brownie batter! Oh she knows ball.

Coda☀💌 :

one day ill make this cake

Kayla :

Looks like the Matilda chocolate cake 🤤

Lona :

Chocolate cake recipe 1-Granulated sugar 1 3/4 cups or 364g 2-Flour 2 cups or 256g 3-Dutch process cocoa powder 3/4 cups or 84g 4-Baking powder 2 teaspoons 5-Baking soda 1 1/2 teaspoons 6-Salt 1 teaspoon 7-2 eggs 8-Vegetable oil 1/2 cup or 105g 9-Buttermilk 1 cup or 227g 10-Vanilla extract 2 teaspoons 11-Hot brewed coffee 3/4 cup or 178g For the chocolate buttercream 1-Soft unsalted room temperature butter 1 1/2 cups or 339g 2-Dutch processed cocoa powder 1 cup or 112g 3-Milk 1/4 cup or 60g 4-Heavy cream 1/4 cup or 60g 5-Light corn syrup 3 tablespoons 6-Vanilla extract 1 tablespoon 7-Powdered sugar 5 cups or 560g