@createaplatewithdina: 30-Minute BANG BANG CHICKEN BOWLS ✨ Recipe 👇 Ingredients For the chicken • 2 lbs chicken tenders, cut into bite-size pieces • 1½ tsp garlic powder • 1 tsp paprika • 1½ tsp salt • ½ tsp black pepper • ½ tbsp avocado oil or olive oil (plus extra for the pan) For the bang bang sauce • ½ cup mayonnaise • ½ cup sweet chili sauce • 2 tsp sriracha (adjust to taste) • 1–2 tsp rice vinegar or fresh lime juice • 1 tbsp honey For the bowls • 2 cups uncooked short-grain white rice, cooked • ⅓ small red cabbage, thinly shredded • 1 large English cucumber, thinly sliced • 1½ cups julienned carrots • 3 green onions, chopped (for garnish) Instructions 1. Prepare the rice: Cook the rice according to package directions. Fluff and set aside. 2. Season the chicken: Add the chopped chicken to a bowl and toss with garlic powder, paprika, salt, pepper, and oil until evenly coated. 3. Cook the chicken: Heat a skillet over medium-high heat with a little oil. Add the chicken and cook, stirring occasionally, for about 6–8 minutes until golden and cooked through. Remove from heat. 4. Mix the bang bang sauce: In a small bowl, stir together mayonnaise, sweet chili sauce, sriracha, vinegar (or lime juice), and honey until smooth. Adjust spice or sweetness as needed. 5. Build the bowls: Divide rice between bowls. Top with chicken, cabbage, cucumber, and carrots. Drizzle with bang bang sauce and finish with green onions. #bangbangchicken #chickenbowl #bowls #30minutemeals #weeknightdinner

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Monday 02 February 2026 23:47:22 GMT