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@sunshinecoastoz: The secret’s out… waterfalls and summer days are unofficial best friends here 😎 Escape the heat and check out these magical spots tucked away in the forest on the Sunshine Coast 🌲 ⚠️ While our waterfalls are stunning, they can also be dangerous. Always stick to marked trails, follow any local signage, and check park alerts before you visit at parks.qld.gov.au #VisitSunshineCoast #SunshineCoastForReal

Visit Sunshine Coast
Visit Sunshine Coast
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Region: AU
Tuesday 03 February 2026 08:56:20 GMT
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melanieswritingsh
MelaniesWritingShop :
This is cool. Thank you!
2026-05-03 07:23:30
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Homemade bread is the best! I make six loaves at a time for my family and here’s my recipe. I bake them all in the oven at the same time. I put four pans in straight beside each other and then two horizontally along the front. 👌🏻 Mamaw’s Homemade Bread Ingredients: 7 cups lukewarm water 6 tbsp sugar 6 tsp salt 6 tsp instant dry yeast 7 tbsp olive oil 15-16 cups bread flour, as needed to make a smooth dough Directions: In a large bowl put the water, sugar, and salt. Sprinkle the yeast on top. Add the oil and stir in flour. Continue adding flour and kneading until a smooth elastic dough is formed. Knead for about 6-8 minutes. Cover with a cloth and let rise until doubled, about an hour. Oil hands and punch down dough. Oil the bowl, flip the dough, cover with a cloth, and let rise again until doubled, about an hour. Punch down dough and divide equally between 6 loaf pans. Shape loaves and place in oiled bread pans. Cover and let rise for 30 minute. Bake at 375 degrees for 30 minutes or until lightly browned on top. Butter tops of loaves if desired. Yield: 6 loaves #bread #homebaker #familyfood
Homemade bread is the best! I make six loaves at a time for my family and here’s my recipe. I bake them all in the oven at the same time. I put four pans in straight beside each other and then two horizontally along the front. 👌🏻 Mamaw’s Homemade Bread Ingredients: 7 cups lukewarm water 6 tbsp sugar 6 tsp salt 6 tsp instant dry yeast 7 tbsp olive oil 15-16 cups bread flour, as needed to make a smooth dough Directions: In a large bowl put the water, sugar, and salt. Sprinkle the yeast on top. Add the oil and stir in flour. Continue adding flour and kneading until a smooth elastic dough is formed. Knead for about 6-8 minutes. Cover with a cloth and let rise until doubled, about an hour. Oil hands and punch down dough. Oil the bowl, flip the dough, cover with a cloth, and let rise again until doubled, about an hour. Punch down dough and divide equally between 6 loaf pans. Shape loaves and place in oiled bread pans. Cover and let rise for 30 minute. Bake at 375 degrees for 30 minutes or until lightly browned on top. Butter tops of loaves if desired. Yield: 6 loaves #bread #homebaker #familyfood

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