@restaurantpindpunjabi: Mr Singh is back in the kitchen at Pind Punjabi in Amsterdam, this time turning up the heat with his Extra Extra Hot Chicken Vindaloo 🥵 In this video, Mr Singh takes you through the full process and shares his own family chicken vindaloo recipe, from whole spices to a slow cooked gravy, showing how each layer of flavour is built step by step. It is bold, fiery, and rooted in tradition, just the way vindaloo should be. Watch the video to see how this extra spicy classic comes together from start to finish. #indianrestaurant #amsterdamrestaurant #vindaloo #indianrecipes #chickencurry

Ryan Thompson :

It’s nothing short of magical. Indian food is THE most exotic food on the planet. It’s just stellar

Saba khurram :

I like Indian food videos Im from Karachi Pakistan 🥰

Mazza :

Réal Vindaloo always contains vinegar. That’s the « vin » in the name. It was originally a Portuguese dish called vinho d’alho, made with pork and brought to Goa by the Portuguese.

dub :

Bro’s seasoning his spices with food

Sreejith Damodaran :

Where is vinegar?

punjab1984 :

Little bit green chilli 7 pices 😂😂

KlayWorld2023✝️🇻🇦 :

m_fit_ny :

Love it! 😍😍

welshdruid :

List of ingredients please

Andy Bowler :

look great

Mollisol :

Love your videos

Purple Jiggly :

sign me up

Jim :

I want it😩

Vic🌹💣 :

nom!

Gardener's POV :

my noisehairs are curling from spiciness just watching this masterpiece

[🇳🇱🇹🇭☸️] :

That's looks good

Bill Bob :

Chef that looks amazing 💜

Sukhman :

Always love to see you on my fyp 🙏

Avleen :

Looks goodd

DJ Jason :

Vindaloo is never spicy enough

2lt_.jackboi :

Do you season your food at all?

The Leninist Lawyer :

This looks so good. I've seen other recipes with potatoes and an acid like vinegar. Is this typical? I can't wait to try this at home.

mannie petty :

I thought vindaloo is supposed to have vinegar in it?

Melvin de Tailor :

Nice!

Pind Punjabi Indian Restaurant :

What recipe should I make next?