@blairhorton: Meyer lemon syrup🍋 Make sure you make the most of Meyer lemons while they’re in season! I’m using this syrup for a couple recipes coming up! I also love just adding this to hot water for a tea! Recipe: Zest and juice of 2 Meyer lemons (about 1/4 cup juice) 1/4 cup water 1/4 cup honey Pinch mineral salt ✨zest your lemons and juice them. Add water and salt and bring to a boil. Immediately turn to low and allow to simmer for 10 minutes. Then add to honey and stir until combined. Store in the fridge for up to two weeks.

Blair Horton

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Tuesday 03 February 2026 17:26:36 GMT