@savorbrands: HPP stands for High Pressure Processing, a method of water pressure pasteurization that extends the shelf life of food products! 💪 This was recorded in July of 2025 when we had the opportunity to learn about this fascinating technology from Hiperbaric. Their HPP machine is placed in the Wahiawā Value Added Product Development Center, where local food/farm businesses have access to large commercial kitchens and freezers, packing stations, and more to create their products. The addition of the HPP machine is a huge advantage for small businesses to preserve their food-products and withstand longer travel times to succeed in local, national and global markets. Our packaging is 100% compatible to withstand high pressure and preserve your food products at the highest quality. Please feel free to reach out; we're here to help with all your packaging needs! 😌 Thank you to the folks at the WVAPDC, @leewardcc, and Hiperbaric for putting on super engaging event! #foodpackaging #custompackaging #packaging #localbusiness #hawaiibusiness

Savor Brands

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Tuesday 03 February 2026 18:50:54 GMT